Revival Bar+Kitchen

Passionfruit coulis, huckleberries, & chantilly

orange medley, mandarin orange granita, and chantilly

with ginger-creme anglaise, huckle berry, and pralined coco nibs

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.

oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana

Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp

Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta

smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus

Tomato sauce, fresh mozzarella, basil

Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon

Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta

chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata

Housemade cocktail sauce

Fennel lemon mignonette and cocktail sauce

house caesar, meyer lemon, little gem lettuce

crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms

pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats

roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds

Extra virgin olive oil, herbs

Cyprus grove, praline walnuts, apple, honey, olive oil flat bread

labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)

Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini

served with praline walnuts, honey, apple, olive oil flatbread

served with praline walnuts, honey, apple, olive oil flatbread

Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread

Zucchini, carrot, cauliflower, b&b's

Bay, Orange, Rosemary

Fresh cut, herbs, basil aioli

almond hummus, cider gastrique, candied kumquats

House made crispy potato chips

Tcho chocolate, almond flour cake, ginger anglaise, quince and chantilly

crustless baked cheesecake with passionfruit coulis, huckleberries, chantilly cream

mandarins & quince in blood orange coulis

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.

oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana

Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp

Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta

smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus

Tomato sauce, fresh mozzarella, basil

Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon

Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta

chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata

Housemade cocktail sauce

Fennel lemon mignonette and cocktail sauce

house caesar, meyer lemon, little gem lettuce

crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms

pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats

roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds

Extra virgin olive oil, herbs

Cyprus grove, praline walnuts, apple, honey, olive oil flat bread

labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)

Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini

served with praline walnuts, honey, apple, olive oil flatbread

served with praline walnuts, honey, apple, olive oil flatbread

Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread

Zucchini, carrot, cauliflower, b&b's

Bay, Orange, Rosemary

Fresh cut, herbs, basil aioli

almond hummus, cider gastrique, candied kumquats

House made crispy potato chips

Roasted beets, fennel, kalamata olive tapenade, pistachios, orange vinaigrette

Delicata squash, pomegranate seed, pumpkin seed, radish, shaved kohlrabi, cilantro-lime dressing

Radicchio, pomegranate seed, blue cheese, praline walnut, pomegranate vinaigrette

Balsamic vinegar, extra virgin olive oil, herbs almond romesco, olive tapenade, kale pistachio pesto

Organic in house pickled California vegetables

House cocktail sauce, lemon wedge

Mignonette, house cocktail sauce, lemon wedge

Warmed w/ orange, bay leaf, rosemary

Kennebec potatoes served with basil aioli

Fontina, mozzarella, grana w/ tomato coulis

Orange glaze, fried kabocha pumpkin, arugula

Dukkha cauliflower, roasted beets, pickles olive tapenade, labneh, flatbread

Fried leaves, pomegranate seeds, almond hummus

Choose one: Chicken liver mousse or Pork rillettes or Prosciutto

Choose one or three: Humboldt Fog Blue Goat Cheese, Midnight Moon Aged Goat Gouda, La Quinta Cow Brie

Chanterelle mushroom, kabocha squash, leek, walnut, romanesco, sage crema

Fennel, chick pea, potato, fish fumet, tomato, mussels, clams, sea bass, toast

Delicata squash, pomegranate mint salsa, brussels, chestnut puree

Confit leg, smoked breast, whipped yams, spinach, fennel, blackberry gastrique

Parsnip and sunchoke coulis, crispy sunchokes, demi-glace, leek and chantrelle relish

Succotash, sherry glaze, crispy potato, cauliflower puree

Chris Bianco tomato sauce, fresh basil, grana padano, fresh housemade mozzarella

Fontina, caramelized onion, caramelized endive, pomegranate seed, mint, confit duck wing meat

Chris Bianco tomato sauce, house smoked sausage, basil, bell pepper, ricotta, red onion, spinach, mozzarella

Basil lemon crema, king trumpet oyster mushrooms, cauliflower, ricotta, grana padano, herbs

Orange caramel, persimmon, praline walnut, chantilly cream

Ginger creme anglaise, quince, cocoa nibs, chantilly cream

Persimmon, walnuts, chantilly cream

Poached pears. caramel, walnuts

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.

oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana

Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp

Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta

smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus

Tomato sauce, fresh mozzarella, basil

Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon

Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta

chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata

Housemade cocktail sauce

Fennel lemon mignonette and cocktail sauce

house caesar, meyer lemon, little gem lettuce

crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms

pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats

roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds

Extra virgin olive oil, herbs

Cyprus grove, praline walnuts, apple, honey, olive oil flat bread

labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)

Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini

served with praline walnuts, honey, apple, olive oil flatbread

served with praline walnuts, honey, apple, olive oil flatbread

Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread

Zucchini, carrot, cauliflower, b&b's

Bay, Orange, Rosemary

Fresh cut, herbs, basil aioli

almond hummus, cider gastrique, candied kumquats

House made crispy potato chips

Orange caramel, persimmon, praline walnut, chantilly cream

Ginger creme anglaise, quince, cocoa nibs, chantilly cream

Persimmon, walnuts, chantilly cream

Poached pears. caramel, walnuts

Roasted beets, fennel, kalamata olive tapenade, pistachios, orange vinaigrette

Delicata squash, pomegranate seed, pumpkin seed, radish, shaved kohlrabi, cilantro-lime dressing

Radicchio, pomegranate seed, blue cheese, praline walnut, pomegranate vinaigrette

Balsamic vinegar, extra virgin olive oil, herbs almond romesco, olive tapenade, kale pistachio pesto

Organic in house pickled California vegetables

House cocktail sauce, lemon wedge

Mignonette, house cocktail sauce, lemon wedge

Warmed w/ orange, bay leaf, rosemary

Kennebec potatoes served with basil aioli

Fontina, mozzarella, grana w/ tomato coulis

Orange glaze, fried kabocha pumpkin, arugula

Dukkha cauliflower, roasted beets, pickles olive tapenade, labneh, flatbread

Fried leaves, pomegranate seeds, almond hummus

Choose one: Chicken liver mousse or Pork rillettes or Prosciutto

Choose one or three: Humboldt Fog Blue Goat Cheese, Midnight Moon Aged Goat Gouda, La Quinta Cow Brie

Chanterelle mushroom, kabocha squash, leek, walnut, romanesco, sage crema

Fennel, chick pea, potato, fish fumet, tomato, mussels, clams, sea bass, toast

Delicata squash, pomegranate mint salsa, brussels, chestnut puree

Confit leg, smoked breast, whipped yams, spinach, fennel, blackberry gastrique

Parsnip and sunchoke coulis, crispy sunchokes, demi-glace, leek and chantrelle relish

Succotash, sherry glaze, crispy potato, cauliflower puree

Chris Bianco tomato sauce, fresh basil, grana padano, fresh housemade mozzarella

Fontina, caramelized onion, caramelized endive, pomegranate seed, mint, confit duck wing meat

Chris Bianco tomato sauce, house smoked sausage, basil, bell pepper, ricotta, red onion, spinach, mozzarella

Basil lemon crema, king trumpet & oyster mushrooms, cauliflower, ricotta, grana padano, herbs

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.

oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana

Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp

Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta

smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus

Tomato sauce, fresh mozzarella, basil

Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon

Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta

chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata

Housemade cocktail sauce

Fennel lemon mignonette and cocktail sauce

house caesar, meyer lemon, little gem lettuce

crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms

pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats

roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds

Extra virgin olive oil, herbs

Cyprus grove, praline walnuts, apple, honey, olive oil flat bread

labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)

Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini

served with praline walnuts, honey, apple, olive oil flatbread

served with praline walnuts, honey, apple, olive oil flatbread

Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread

Zucchini, carrot, cauliflower, b&b's

Bay, Orange, Rosemary

Fresh cut, herbs, basil aioli

almond hummus, cider gastrique, candied kumquats

House made crispy potato chips

passion fruit, kumquat, huckleberry, chantilly cream

blood orange granita, blood orange gelee, cara cara, mandarin

Strauss organic vanilla ice cream, poached pear, caramel, walnuts

ginger creme anglaise, huckleberry, chantilly cream, coco nibs

Strauss Organic vanilla ice cream

vodka, house-made coffee liqueur, Wrecking Ball espresso

oat milk +1

House caesar dressing, little gem lettuce, brioche croutons, kohlrabi, radish, grana padano

Mandarin, blood orange, cara cara, kumquat, goat cheese, pomegranate dressing, praline walnut

Warmed with rosemary, orange, bay leaf

Balsamic vinegar, extra virgin olive oil, herbs, almond romesco, olive tapenade, kale pistachio pesto

Kennebec potatoes served with basil aioli

Organic in house pickled California vegetables

Meyer lemon, smoked trout, pickled fennel, green onion, wasabi tobiko

Mignonette, house cocktail sauce, lemon wedge

House cocktail sauce, lemon wedge

Shiro, yuzu, scallion, avocado, served with plantain chips

Fried leaves, kumquat, almond hummus

Carlton Ranch pork belly, granny smith apple salsa, red pepper and honey cider glaze

Tomato, rice, mozzarella, grana padano, chives, dill, parmesan aioli

Dukkha cauliflower, green garlic basil pesto, roasted beets, pickles, olive tapenade, labneh, flatbread

Chanterelle mushroom, butternut squash, leek, romanesco, mushroom demi glace, almond picada, crispy sunchoke

Romanesco, butternut squash rings, crispy potatoes, cara cara beurre blanc, kumquat, spinach

Confit leg, smoked breast, cauliflower soubise, olive / lemon / dried plum relish, spinach, fennel

Braised lamb shoulder, celery root/potato mash, cauliflower, spinach, pomegranate lamb jus

“Paglia e Fieno” pasta, Calabrian chili, lemon, parsley, green garlic, grana padano

CA grass fed beef, white cheddar, Calabrian aioli, caramelized red onion, lettuce, b&b pickles, Kennebec fries with basil aioli

Chris Bianco tomato sauce, fresh basil, grana padano, fresh housemade mozzarella

Green garlic basil pesto, Yukon gold potato, Bellwether ricotta, Meyer lemon, broccolini, applewood smoked bacon

Chris Bianco tomato sauce, house smoked sausage, basil, bell pepper, ricotta, red onion, spinach, mozzarella

Basil lemon crema, king trumpet & oyster mushrooms, cauliflower, ricotta, grana padano, herbs

Gin, House Vermouth, Campari, Blood Orange Bitters

Bourbon, Orange Demerara, Bitters

Rye, House Vermouth Blend, Amaro, Bitters

Vodka, Gin, Dry Vermouth, Thyme + Bay Leaf Bitters Choice of Twist or Olive

Cut Spirits Rye, Angostura Amaro, Allspice Dram, Pineapple, Lime, Orgeat

Mezcal, Blanco Tequila, Douglas Fir, Beet Juice, Lime

Earl Gray Infused Vodka, Italicus Bergamot Liqueur, Vanilla syrup, Lemon, Earl Gray + Lavender Milk

Havana Club Rum, Cachaça, Del Santo Herbal Liqueur, Lime, Orgeat

Cumin Infused Mezcal, Reposado Tequila, Clarified Tamarind, Pineapple + Lime Agave

Barr Hill Gin, Orange Liqueur, Lillet Rouge, Blood Orange + Lavender Shrub, Cava, Bubbles

Turmeric ginger + honey cardamom syrup, lemon, brandy

Fieldwork and Headlands 5 Rotating Beers

Fieldwork: IPA, Pilsner, Grapefruit Blonde

Wilfred's Aperitif, Devino Vermouth, Tonic

Monday Gin, Lyres Aperitif, The Pathfinder, Roots Devino Vermouth

Free Spirit Bourbon, The Pathfinder, Orange Demerara, Lemon, Bitters, Eggwhite

Monday Gin, House Herbal "Liqueur", Stone fruit Syrup, Lime *contains almond*

Blood Orange + Lavender Shrub, Soda

Free Spirit Bourbon, Spiced Sweet Potato Syrup, Lemon

Montsarra, Penedès, Spain NV

Bueyes, Uco Valley, Argentina NV

Lucy, Santa Lucia Highlands, California 2025

Lois, Niederösterreich, Austria 2022

Tiki, North Canterbury, New Zealand 2024

Broadbent, Sonoma County, CA 2023

Nielson, Santa Barbara County, CA 2022

Jeff Runquist, Amador County, CA 2023

Stephanie Ogier, Côtes du Rhône, France 2022

Blacksmith Cellars CLRT, Napa Valley, CA 2023

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.

oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana

Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli

Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp

Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta

smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus

Tomato sauce, fresh mozzarella, basil

Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon

Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta

chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata

Housemade cocktail sauce

Fennel lemon mignonette and cocktail sauce

house caesar, meyer lemon, little gem lettuce

crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms

pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats

roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds

Extra virgin olive oil, herbs

Cyprus grove, praline walnuts, apple, honey, olive oil flat bread

labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)

Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini

served with praline walnuts, honey, apple, olive oil flatbread

served with praline walnuts, honey, apple, olive oil flatbread

Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread

Zucchini, carrot, cauliflower, b&b's

Bay, Orange, Rosemary

Fresh cut, herbs, basil aioli

almond hummus, cider gastrique, candied kumquats

House made crispy potato chips

Tomato, Persian cucumbers, whipped feta, basil almond pesto, arugula

Cherry tomato, cucumber, avocado, manouri cheese, toasted pumpkin seed, cilantro lime dressing

Meyer lemon, bacon jam, crispy shallots

Mignonette, house cocktail sauce, lemon wedge

House cocktail sauce, lemon wedge

Stuffed w/ 3 cheeses, served w/ herb aioli, grana padano

House buttermilk ranch, lemon zest

Almond hummus, crispy leaves, cider glaze

Chili honey glaze, plum salsa, cilantro

Warmed with rosemary, orange, bay leaf

Balsamic vinegar, extra virgin olive oil, herbs

Kennebec potatoes served with basil aioli

Organic in-house pickled California vegetables

Dukkha cauliflower, kale spring onion labneh, kale-pistachio pesto, beets, kale chips, castelvetrano olive tapenade, flatbread

Choose one: Duck liver mousse, Salami, Mortadella, Smoked pancetta

Choose one/three: Humboldt Fog Blue Goat Cheese, Midnight Moon Aged Goat Gouda, Mt. Tam Triple Cream Brie

Chanterelles, zucchini, early girl sauce, spinach, snap peas, corn beurre blanc, grana

Jade rice basil pilaf, peas, baby carrot, zucchini, spinach, green beans, pistachio gremolata, cara cara saffron gastrique

Mary's Organic duck breast, fig and maple jus, delicata squash, bloomsdale spinach

Teres Major CA grass-fed beef, rainbow chard, smashed potato, bordelaise sauce, green beans

Kabocha squash mash, rainbow chard, rosemary, apple cider maple jus, roast apples

CA grass fed beef, white cheddar, Calabrian aioli, caramelized red onion, lettuce, b&b pickles, Kennebec fries with basil aioli

Chris Bianco tomato sauce, fresh basil, grana padano, fresh housemade mozzarella

Chris Bianco tomato sauce, homemade mozzarella, hot honey, grana padano, pickled fennel, mushrooms

Chris Bianco tomato sauce, house smoked sausage, basil, bell pepper, ricotta, red onion, spinach, mozzarella

Calabrian chili, confit garlic, broccoli rabe, lemon zest, burrata, grana

London dry gin, Bruto Americano, Campari, Cocchi vermouth di Torino

Bourbon, Orange Demerara, Bitters

Rye, House Vermouth Blend, Amaro, Bitters

House barrel-aged rye, St. Elizabeth allspice dram, lime juice, bitters

Prosecco, St. Germain elderflower liqueur, mint

Cachaça, house pomegranate grenadine, St. Germain elderflower liqueur, lime, egg white

House barrel aged añejo tequila, Xtabentún sweet corn liqueur, Tonka Tuja crème de banane

Barr Hill Gin, Orange Oleosaccharum, Aloe, Lemon, Honey

House Infused Plum Vodka, Orange Liqueur, Lillet Rouge, Blood Orange + Lavender Shrub, Cava, Bubbles

Cumin Infused Mezcal, Reposado Tequila, Clarified Tamarind, Pineapple + Lime Agave

House Barrel Aged Barr Hill Gin, Torino and Carpano Antica Sweet Vermouth, Dry Dolin Vermouth, Luxardo, Maraschino Liqueur, Orange Bitters

5 Rotating Beers & Cider

IPA, Pilsner, Grapefruit Blonde

Monday Gin, Lyre’s Aperitif, The Pathfinder, Roots Divino Vermouth

True Spirit repos-style tequila, tamarind syrup, Layla N/A cava, pineapple, lime

Blood Orange + Lavender Shrub, Soda

Pomegranate, lime, Giffard N/A ginger & N/A pina, muskateller NA sparkling wine

Montsarra, Penedès, Spain NV

Bueyes, Lco Valley, Argentina NV

Huber, Reichersdorf, Austria NV

Scribe., Sonoma Valley, California 2025

Lois, Niederösterreich, Austria 2022

Morgan, Monterey County, California 2024

Broadbent, Sonoma County, California 2023

Foris Vineyards, Rogue Valley, Oregon 2024

Broc Cellars, Berkeley, California 2023

Campton, San Louis Obispo, California 2024

Jeff Runquist, Amador County, California 2023

Stephanie Ogier, Côtes du Rhône, France 2022

Architect, Alexander Valley, California 2023

Tcho dark chocolate, ginger creme anglaise, quince, chantilly cream

Figs, balsamic reduction

Strauss vanilla ice cream, plum jam, roasted plums, praline almond

Blossom Bluff plum, blackberries, chantilly cream

Wrecking Ball espresso shaved ice, chantilly cream