Magokoro Ryori Haru

We offer Japanese cuisine that highlights seasonal ingredients, primarily focusing on fresh seafood. In our omakase lunch, you can enjoy a variety of dishes such as sashimi, grilled items, and fried foods. The rice made from Koshihikari grown in Shiga Prefecture is sweet and stands out in flavor.

The interior, which exudes a homely and welcoming atmosphere, warmly greets visitors. It is run by a couple, and the attentive service and comfortable space are its charms. It is easy to visit alone, and it is a cozy place where you can enjoy fun times with friends and family.

Opened on July 1, 2021, in Mizuho City, Gifu Prefecture. We offer Japanese cuisine that utilizes fresh ingredients and are growing as a beloved establishment in the local community. With a homely atmosphere and careful cooking, we are cherished by many and contribute to the local food culture.