Overview

Ratings and Reviews

Menu

About

Visited

West Arita

Name: West Arita
Telephone: +81928337878
Price range: JPY 1,500
Rating: 3.02

ウエスト有田店

3.02

（1 reviews）

JPY 1,000

JPY 1,500

Udon

Fukuoka-shi Sawara-ku, Fukuoka, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

JPY 1,500

Hours

Sunday

10:30~22:30

(L.O.22:00)

Accepts reservations

Monday

10:30~22:30

(L.O.22:00)

Accepts reservations

Tuesday

10:30~22:30

(L.O.22:00)

Accepts reservations

Wednesday

10:30~22:30

(L.O.22:00)

Accepts reservations

Thursday

10:30~22:30

(L.O.22:00)

Accepts reservations

Friday

10:30~22:30

(L.O.22:00)

Accepts reservations

Saturday

10:30~22:30

(L.O.22:00)

Accepts reservations

Public holiday

10:30~22:30

(L.O.22:00)

Accepts reservations

Address

Seating Options

Counter

Facilities

Parking lot available

August 2 to 29, 2026

S	M	T	W	T	F	S
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29

：Real-time reservation

：Request

：No available seats

：Closed

Famous for Freshly Fried Tempura and Dashi at This Hakata Udon Shop

This beloved establishment is known for its soft Hakata udon, which boasts a prominent dashi aroma, making it a favorite among locals. The crispy tempura, including kakiage, burdock tempura, and shrimp tempura, is highly praised for enhancing the natural sweetness of the ingredients when enjoyed with salt. Exclusive menu items like offal hot pot and sardine tempura udon are also popular, ensuring that repeat customers never get bored. In the lively atmosphere of the restaurant, guests can fully enjoy the charm of Fukuoka udon.

Ratings

3.02（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

KANA

@kana-494994

Japan

Jul 22, 2025

3.9

True to its reputation as a well-known chain in Fukuoka, this place has a casual and inviting atmosphere. The broth is light yet rich in flavor, typical of the Kansai style, and pairs well with the perfectly chewy noodles. The summer-exclusive dish of beef tendon stew with burdock and pickled ginger tempura over cold udon was an interesting balance of richness and refreshment. The generous serving of special udon comes with shrimp tempura, burdock tempura, meat, seaweed, and fish cake, creating a festive feeling in just one bowl. Adding as much green onion and tenkasu (tempura scraps) from the table as you like enhances the aroma and texture, making it irresistible. There is a reassuring consistency in flavor across all locations, and there is also the excitement of trying unique menu items like the specialty offal hot pot set and sardine tempura udon that are exclusive to this restaurant.

1