Ginjaro Co Suwon Ingye Branch

The signature dishes include demi-glace pork cutlet and king shrimp curry rice, featuring thick pork cutlets combined with rich sauce that boasts deep flavors. Additionally, hamburger steak and a variety of side dishes are also offered, allowing for a hearty meal.

The small and modest exterior and interior reminiscent of a narrow alley in Japan features an open kitchen and bar tables, making it comfortable for solo dining. There is a space under each seat for storing belongings, which is convenient.

Ginjaryoko is a franchise that started in Hongdae and has become famous nationwide, with chains in various regions. It is operated by a representative who holds a chef's license obtained in Japan and has diverse experience, providing a high expectation for taste.