Yamanekoken

Homemade waffles made with original flour are popular, and there is a rich variety of seasonal desserts and food menu items. The waffles have a crispy exterior and a chewy interior, with simple toppings that enhance the quality of the batter. You can also enjoy curry and pasta, offering a wide range of flavors.

The semi-basement interior is filled with light from handmade stained glass, and the greenery visible through the windows creates a pleasant atmosphere. With a charming, fairy-tale-like decor, it offers nostalgic moments to visitors. There are also terrace seats where you can relax and enjoy nature.

Founded in 1971, the restaurant is named after Kenji Miyazawa's 'The Restaurant of Many Orders.' It is located in a nature-rich area near Kinkaku-ji and has been loved by visitors for many years. Since its establishment, it has continued to preserve the taste of handmade dishes and is cherished as a community-rooted establishment.