Shunsai Isso

The tempura is diverse, and in addition to the regular menu, you can also enjoy today's special menu. The sashimi and side dishes are also plentiful, and each one is exquisite, bringing out the flavors of the ingredients. They pair exceptionally well with alcohol, enhancing the satisfaction of the meal. Dishes made with carefully selected ingredients, especially sweet shrimp and monkfish liver, are particularly popular.

The restaurant is located in a quiet area slightly outside the center of Hon-Hachinohe. The exterior is modest, but the interior is spacious and has a calm atmosphere. It is a perfect hidden space for dining with someone special or for a special occasion dinner. The interior, which evokes a sense of Japanese aesthetics, warmly welcomes visitors.

Opened on June 24, 2019, it quickly became a beloved establishment for many. Utilizing local ingredients from Hachinohe City in Aomori Prefecture, it offers visitors a new culinary experience. While cherishing the local culture and traditions, it continues to provide dishes that meet modern needs.