Soba Soba Shop Shibuya Reservation | Sendai-shi Izumi-ku, Miyagi | Soba | AutoReserve

Ratings and Reviews

Permanently closed

Soba Soba Shop Shibuya

蕎麦しぶや

3.27

（1 reviews）

JPY 1,000

JPY 3,500

Soba

Sendai-shi Izumi-ku, Miyagi, Japan

0

Reservations

No reservations

Cuisine

Soba Soba×Izumichuuou station Soba×Sendai-shi Izumi-ku Soba×Miyagi

Budget

JPY 1,000

JPY 3,500

Hours

Sunday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Monday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

Closed

Thursday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Friday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

1.02km from Izumichuuou station

Facilities

Parking lot available

Payment methods

Credit cards accepted and QR code payment available(PayPay)

Soba Shibuya: Enjoy Yamagata Soba and Heartwarming Hospitality

Soba Shibuya is a restaurant where you can savor the rich flavors of Yamagata soba. Inside, the calming sounds of jazz create a relaxing atmosphere, and you can enjoy carefully crafted dishes made with local ingredients. The soba is medium-thick with a firm texture, and the broth has a perfect balance of sweetness and saltiness that whets the appetite. This establishment is not only known for its soba but also for the warm hospitality of its owner.

Ratings

3.27（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Menu

Food

Courses

To be chosen on the day

JPY 0

[Ideal for business entertainment and various banquets] Banquet courses are available from 5,000 yen.

Entertainment and various banquets are available from 5,000 yen and up. Banquet courses that include dishes...

JPY 5,000

[Ideal for a welcome and farewell party♪ All-you-can-drink banquet plan, 2 hours, 5,000 yen (tax included)

We have prepared a menu utilizing our signature seasonal ingredients. We are grateful for the environment that has taken care of us, and for the new environment...

JPY 6,000

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

SEM-country-jp

Restaurant name

Soba Soba Shop Shibuya

Japanese

蕎麦しぶや

Korean

소바시부야

Reservations

No reservations

Cuisine

Soba Soba×Izumichuuou station Soba×Sendai-shi Izumi-ku Soba×Miyagi

Phone number

+81 22-343-9069

Address

Nearby stations

1.02km from Izumichuuou station

Hours

Sunday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Monday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

Closed

Thursday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Friday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

11:30~15:00

(L.O.14:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

Closed

Budget

JPY 1,000

JPY 3,500

Payment methods

Credit cards accepted and QR code payment available(PayPay)

Facilities

Parking lot

available

店舗前と店舗右隣り敷地　計５台

Smoking

Non-smoking

Opening date

May 10, 2023

Website

Restaurant details

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Japan
Japan・Soba
Miyagi
Miyagi・Soba
Sendai-shi Izumi-ku
Sendai-shi Izumi-ku・Soba

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Japan

Jul 29, 2025

3.5

The appearance is neat, and the flowers floating in the water bucket near the entrance create a stylish and exciting atmosphere. When I took off my shoes and stepped onto the tatami mat, I was surprised by the spaciousness that unfolded, and the old farmhouse-style ambiance was calming. After buying a meal ticket from the vending machine, I sat at the counter and chose cold Yamagata beef soba and a mini chicken tempura bowl. The thick, rustic soba had a strong chewiness, and the broth, infused with the flavor of chicken, was light and made it hard to stop eating. The freshly fried chicken tempura had a crispy batter, and even with just salt, the tenderness of the meat's sweetness was fully appreciated. I heard there are limited-time menus that change with the seasons, so I'm looking forward to what combinations I will encounter next.

1