Tokushima Awa Yokocho
徳島 阿波横丁
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Awa Yokocho, where you can enjoy Tokushima gourmet all at once
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You can't go wrong if you order this first! All-you-can-drink for 120 minutes (105 minutes LO) for 1,780 yen!
This course is recommended to enjoy dishes that make the most of the best ingredients selected by each restaurant.
The product and price may vary depending on the supply situation.
This is a course where you can enjoy a selection of 8 carefully chosen dishes from Awa Yokocho. Includes 120 minutes of all-you-can-drink!
This is a course featuring a selection of local dishes unique to Tokushima Prefecture. Includes 120 minutes of all-you-can-drink!
Product and price may change depending on supply conditions.
No egg yolk is included.
An assortment of lotus root, onion, and asparagus.
You can choose from vanilla, chocolate, strawberry, or matcha.
This is a Junmai Daiginjo made from carefully selected sake brewing rice that has been highly polished, produced in the cold region of Ikeda, Tokushima Prefecture. Enjoy the aroma and delicate flavor chilled or on the rocks.
Ingredients: 500,000 stones of rice. Alcohol content: 16% or more, less than 17%. Unfiltered, freshly squeezed Junmai Ginjo sake. It has a dry taste and a refreshing finish that is very fresh. Enjoy it chilled, warm, or on the rocks.
Ingredients: Tokushima Nihonbare rice. Alcohol content: between 15 and 16 degrees. The umami of the rice and its soft acidity enhance the dishes. Both the taste and price are excellent! Enjoy it at room temperature, as hot sake, or on the rocks.
Ingredients: Fukui Gohyakumangoku Rice Alcohol Content: 13% to less than 14% This is a ginjo namazake that has not undergone any heating or pasteurization, allowing you to enjoy its original flavor. It is light and refreshing. Recommended for those trying sake for the first time and for women. Enjoy it chilled or on the rocks.
Please enjoy it with cold sake on the rocks.
When it comes to sudachi liquor, it's sudachi sake♪
You can taste local sake from Tokushima ♪ 680 yen and up
Uses a whole sudachi, a specialty of Tokushima.
This is a highball characterized by a light drinking experience and a subtle sweet aroma. Its pleasant refreshing sensation is appealing, and it pairs well with food, affectionately known as the fragrant highball.
Uses a whole sudachi, a specialty of Tokushima.
Uses a whole sudachi, a specialty of Tokushima.
Orange mix / Oolong mix / Soda mix
Ginger mix / Orange mix / Water mix
Mixed with orange / Mixed with ginger / Mixed with soda
On the rocks / Soda / Watered down
On the rocks / Soda / Watered down
On the rocks / Soda mix / Water mix / Hot water mix
On the rocks / Soda mix / Water mix / Hot water mix
On the rocks / Soda mix / Water mix / Hot water mix
On the rocks / Soda mix / Water mix / Hot water mix
Rock/Soda mix/Oolong mix/Green tea mix/Water mix
On the rocks / Soda mix / Water mix
We also have HOT.
We also have HOT.
