Yakiniku Kakura Sagaeki Kitaguchi-ten
焼肉かくら 佐賀駅北口店
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
A Luxurious Yakiniku Experience Enjoying Saga Beef in Private Rooms
Highlights
Ratings
Reviews
Photos
Menu
From salad to various meats, bibimbap and dessert! Enjoy rare parts of Saga beef and our popular dishes in this highly satisfying 8-course menu.
Luxurious 9-course menu featuring popular dishes from Yakiniku Kakura's menu
Recommended Kyushu specialty mentaiko and jaga butter are a perfect match. Topping mentaiko... +165 yen
4 types of kimchi
Three types of Namul
Recommended tofu's healthiness and rich chigae contrary to it
A rich stew with the umami of seafood
Chewy udon with the spiciness and umami of chige
Repeat customers keep coming back, it's spicy and delicious!
This is a Japanese style cold noodle made with broth. *The noodles are made with buckwheat flour.
Large...275 yen, Medium...220 yen, Small...165 yen
A5 rank Saga Karatsu and Genkai produced 'Saga Beef'. At Yakiniku Kakura × JA Karatsu, we offer Saga Beef raised in Karatsu City and Genkai Town, Saga Prefecture. This high-quality beef is raised on the fertile land of the Saga Plain, one of Kyushu's leading grain-producing areas, nourished by mineral-rich rice straw, groundwater from Karatsu City and Genkai Town, and the sea breeze from the Genkai Sea. Only black-haired Wagyu with A4 and A5 ranks and BMS 7 or higher are called 'Saga Beef', and we hope you enjoy the exquisite marbling of Saga Beef, which has finely textured fat that enhances its tender red meat.
Luxurious 6 types: Saga Beef Upper Kalbi, Saga Beef Selected Roast, Saga Beef Selected Harami, Saga Beef Lean Meat, Mitakawa Hormone
Recommended 6 types: Saga Beef Kalbi, Saga Beef Lean, Saga Beef Chukauchi, Mitakawa Hormone, Domestic Chicken Thigh, Chami Pork Kalbi
Please choose salt or green onion salt. Each
The rare domestic harami has no unpleasant odor, and while it has a strong flavor from the fat, it is characterized by a light taste.
The 'Tea Beauty Pork' raised on feed containing green tea powder and its component catechin and sweet potato. It is said to be rich in vitamin E and inosinic acid, with a strong umami flavor and antioxidant properties.
Saga/Kashima has a vibrant and elegant aroma. The rich umami of the rice gently spreads, leaving a soft and beautiful aftertaste. Glass
A refined aroma and rich sweetness using 'Yamada Nishiki' from Saga/Kashima Saga Prefecture, harmonizing with a full-bodied umami and a clean taste without any off-flavors. Awarded the Silver Medal at IWC2025. Glass
This is a type of sake made from Saga/Taratsu's ideal rice 'Yamada Nishiki' and 'Miyama Nishiki' polished to 50%, featuring a pleasant ginjo aroma and a soft, rich taste. Glass
Saga/Kashima A calm and soothing aroma with a sweet scent of junmai sake, when tasted, it reveals a rich and broad umami and sweetness characteristic of Yamada Nishiki. The mouthfeel is very soft, and the acidity and bitterness further enhance the flavor.
Saga / Miyaki has a tropical character and also hints of Japanese citrus with its ginjo aroma. The gas sensation on the palate creates a fresh impression, and despite being super dry, it has a mild sweetness that leads to a clean and quick finish.
Saga/Kashima
An innovative sweet potato shochu that refreshes the image of shochu with a crisp mouthfeel and citrus aroma. Made with yellow koji, it undergoes low-temperature fermentation like ginjo sake, exuding a splendid fragrance. Glass... 715 yen Bottle... 4,400 yen
This authentic barley shochu was born from the use of locally sourced Arita ingredients and traditional black koji brewing methods. It features a deep flavor derived from black koji and a fragrance that stands out like a soaring dragon, harmoniously balanced. Glass... 572 yen Bottle... 3,300 yen
A fragrant shochu distilled from mountain streams. Despite being shochu, it has a floral aroma similar to ginjo sake and is recognized as a world-class rice shochu. ・Glass... 748 yen ・Bottle... 5,280 yen
America / A full-bodied black wine specifically for meat, Carnivor enhances the 'deliciousness' of all types of meat. You can sense ripe grapes from the aromas reminiscent of toasted notes, espresso, and chocolate. It has moderate tannins and a smooth mouthfeel with a long finish. ・Glass... 638 yen ・Bottle... 3,520 yen
France / Medium body glass…660 yen・bottle…4,180 yen
Glass
Italy yellowish straw color. Accompanied by the aroma of apples and white flowers, a concentrated bouquet with fruity notes remains. Pleasantly fresh on the palate. Glass... 638 yen Bottle... 3,520 yen
Glass
※Available from one person. ※Can be ordered as a single item. ※A separate all-you-can-drink menu is available. ※Please refrain from sharing drinks. Additional charges may apply.
.jpg?format=webp)
.jpg?format=webp)
