Creative Cuisine Kyo KIN
創作料理 京 KIN
3.05
(0 reviews)0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Sunday
15:00~24:00
(L.O.23:30)
Accepts reservations
Monday
15:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
15:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
15:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
15:00~24:00
(L.O.23:30)
Accepts reservations
Friday
15:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
15:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
15:00~24:00
(L.O.23:30)
Accepts reservations
Nearby stations
0.16km from Kamata station0.68km from Hasunuma station0.78km from Keikyuukamata station1.16km from Umeyashiki station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners,UnionPay),Electronic money accepted(Transportation IC card,nanaco),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY,Alipay,WeChat Pay)
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.05(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[Kyoto Fish Course] A lineup of Kyoto fish courses featuring creative Japanese cuisine
季節創作料理の為コース内容は変わる場合もございます、ご了承ください。
JPY 5,500
【Kyosai Course】Plan featuring seasonal delicacies, appetizers, sashimi, fried dishes, etc.
季節創作料理の為コース内容は変わる場合もございます、ご了承ください。
JPY 4,500
【Kyo Meat Course】Plan featuring a variety of dishes such as sashimi, grilled and deep-fried dishes
季節創作料理の為コース内容は変わる場合もございます、ご了承ください。
JPY 5,500
Sake Appetizers
Chicken Thigh and Raw Koji Namerou
JPY 825
Strawberry, Rapeseed, and Walnut White Dressing
JPY 825
Delicious Simmered Shellfish
JPY 990
Today's Appetizer Platter
JPY 1,650
Negitoro Yukke
JPY 935
Sara
Kyoto Salad
JPY 1,320
Pork Shabu and Fresh Yuba Salad
JPY 990
Today's Carpaccio
JPY 1,320
Construction
Seasonal Fresh Fish Assortment of Five Types
Available as a single item as well
JPY 1,650
Grilled Dish
Grilled Silver Cod with Saikyo Miso Marinade
JPY 1,540
Grilled Chicken with Kombu Marinade
JPY 1,320
Grilled Tuna Collar
JPY 1,518
Fried Food
Seasonal Ingredient Tempura
JPY 1,320
Spring Rolls with Seasonal Ingredients
JPY 1,320
Bluefin Tuna Tatsuta Age
JPY 990
Meal
Seafood Bowl
JPY 1,320
Fish Soup Soba
JPY 968
Sweetness
Creme Brulee
JPY 748
Bitter Caramel Ice Cream
JPY 550
Beer [Draft Beer]
Extra Cold
Dry draft beer at sub-zero temperatures
JPY 858
Asahi Super Dry
JPY 605
Beer [Bottle Beer]
Asahi Super Dry Medium Bottle
JPY 770
White Beer that Goes Well with Oysters
JPY 990
Beer [Non-Alcoholic Beer]
Asahi Dry Zero
JPY 495
Whiskey Highball
Black Nikka Highball
JPY 550
Suntory Highball
JPY 638
Whiskey
(On the rocks, with water, with soda)
Nikka Frontier
JPY 660
Taketsuru Pure Malt
JPY 1,650
Single Malt Yamazaki
JPY 1,760
Hibiki Japanese Harmony
JPY 1,980
Single Malt Hakushu
JPY 1,650
Sour
Plain Sour
JPY 528
Grapefruit Sour
JPY 528
Lemon Sour
JPY 528
Honey Lemon Sour
JPY 528
Kyohou Sour
JPY 528
Calpis Sour
JPY 528
Yodare Mon Sour
Super sour sour with citric acid power!
JPY 528
GINON Lemon Sour
A sophisticated lemon sour made with gin
JPY 528
Sansho Akayane Sour
JPY 770
Shochu [Barley]
(On the rocks, with water, with soda, with various teas)
Nakanaka
JPY 968
One Hundred Years of Solitude
JPY 1,980
Shochu [Sweet Potato]
(On the rocks, with water, with soda, with various teas)
Funabouzan
JPY 880
Daiyame
JPY 638
Murao
JPY 1,650
Sen Izo
JPY 2,750
Demon King
JPY 1,320
Shochu [Rice]
(On the rocks, with water, with soda, with various teas)
Torikai
JPY 990
Nihonshu
(One go, glass 60cc)
Z
Junmai Ginjo
Market value (please ask)
Saku Yoshinobu
Junmai Ginjo
Market value (please ask)
Zuo Minato Tomo
Junmai Daiginjo
Market value (please ask)
Zuo Yan Zhi
Junmai Daiginjo
Market value (please ask)
Dassai
Junmai Ginjo
Market value (please ask)
Tianjiu
Special Junmai
Market value (please ask)
Akabu
Junmai
Market value (please ask)
Masumi
Dry Junmai
Market value (please ask)
Fortune Blessing
Market value (please ask)
Eight Immortals
Market value (please ask)
Ki Do
Market value (please ask)
Nabeshima
Market value (please ask)
Kokuryu Icchorai
Ginjo
Market value (please ask)
Er Jin
Market value (please ask)
Jouki Gen
Market value (please ask)
Kikuyoi
Special Junmai
Market value (please ask)
Abe Kan
Junmai Karakuchi
Market value (please ask)
Yasanyuru
Junmai Daiginjo
Market value (please ask)
Hiraseki
Market value (please ask)
Fourteen Generations
Pure Rice Ginjo
Market value (please ask)
Kudoki Jozo
Junmai Ginjo
Market value (please ask)
Kudoki Jozo Akabakuren
Ginjo Super Dry
Market value (please ask)
Niida Zenju
Market value (please ask)
Cocktail [Cassis Base]
Cassis Soda
JPY 660
Cassis Orange
JPY 660
Cassis Oolong
JPY 660
Cocktail [Peach Base]
Peach Soda
JPY 660
Peach Orange
JPY 660
Peach Oolong
JPY 660
Cocktail [Gin Base]
Gin and Tonic
JPY 660
Gin Soda
JPY 660
Plum Wine
Refreshing Plum Wine
JPY 462
Wanshang Gold Leaf Plum Wine
JPY 726
AKAYANE Spicy Plum Wine
JPY 1,188
Sakura Plum Wine with Gold Leaf
JPY 1,628
Fruit Liquor
Grapefruit Liquor
JPY 550
Kyohou Sake
JPY 550
Phoenix Beautiful Field
(Peach, Yuzu, Mandarin) each
JPY 748
Fruit with pulp
(mandarin, pineapple, kiwi) each
JPY 748
Wine
Glass Wine
(Red/White) Each
JPY 550
Decanter
(Red/White) each
JPY 1,980
Wine [Bottle Wine]
Shene Classic Cabernet Sauvignon
JPY 5,280
Mouton Cadet Rouge
JPY 6,380
Karube Medokku
JPY 10,780
Chateau Lagrange
JPY 21,780
Chablis La Pierrelet
JPY 10,780
Soft Drink
Oolong Tea
JPY 418
Green Tea
JPY 418
Orange Juice
JPY 418
Calpis
JPY 418
Cola
JPY 528
Ginger Ale
JPY 528
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Creative Cuisine Kyo KIN
Japanese
創作料理 京 KIN
Korean
소우사요리 쿄 KIN
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.16km from Kamata station0.68km from Hasunuma station0.78km from Keikyuukamata station1.16km from Umeyashiki station
Hours
Sunday
15:00~24:00
(L.O.23:30)
Accepts reservations
Monday
15:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
15:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
15:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
15:00~24:00
(L.O.23:30)
Accepts reservations
Friday
15:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
15:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
15:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 7,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners,UnionPay),Electronic money accepted(Transportation IC card,nanaco),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY,Alipay,WeChat Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Separated
Opening date
February 6, 2026
Website
None
Restaurant details
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