Umaimonya Isaribi
旨いもん屋 漁火
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A place to enjoy hearty seafood dishes
Ratings
Japan User ratings3.07(1 review)Reviews
Photos
Menu
5 kinds of hot pots: "Chicken Hakyu", "Sesame Soy Milk", "Jidori Salt Chanko", "Seafood Yose-nabe", and "Sundubujigae", plus more! All-you-can-eat a la carte menu with 30 dishes in total! (L.O.M. 80 minutes) ☆Half price for elementary school students, free for children under elementary school age
Recommended for various gatherings and banquets! This is a luxurious course packed with our signature dishes. All-you-can-drink can be added for an additional 1,500 yen.
Recommended for various gatherings and banquets! This is a hearty plan that includes both meat and fish. All-you-can-drink can be added for an additional 1,500 yen.
This is an easy plan to enjoy "Carpaccio", "Dashimaki", "French fries", etc... at a reasonable price. All-you-can-drink can be added for an additional 1,500 yen.
Directly delivered from Kyushu! Please enjoy the fresh top-grade horse meat! Fresh top-grade horse sashimi! Worth trying at least once!
Isaribi's proud creation! A salad full of seafood!
We take pride in our freshness!
Drinking party/Year-end party/New Year party/Welcoming party/Farewell party/Welcome and farewell party/Dinner party/Reunion/After-party/Social gathering/Colleague meeting/Second party/Circle drinking/Party/Dinner/Reasonable/Cheap/Cost performance/Organizer/Discount/Dinner/Homey/Relaxed/Spacious/Private/Casual/Easy/Delicious/Tasty/Luxurious/Recommended/Popular/Youth-oriented/Famous/Exquisite/Rice/Eat and drink as much as you want
Carefully polished only with high-quality, well-sorted rice, brewed using traditional sake-making techniques that do not skimp on koji. Please enjoy the refreshing and crisp taste characterized by a rich flavor and a clean finish.
It has a smooth mouthfeel and is a refreshing type that you won't get tired of drinking, but it also has a subtle umami that spreads in your mouth and a pleasant aftertaste.
The refreshing and sweet floral notes are impressive. The crisp and clean mouthfeel gives a deliciousness that rivals ginjo sake.
The aroma is subtle, with a soft mouthfeel that is uncharacteristic of honjozo, featuring a rich and rounded flavor, resulting in an excellent crispness typical of dry honjozo.
The richness brewed by black koji is characterized by a syrupy sweetness and a crisp finish.
Features a sweet aroma and a rich, smooth body. Enjoy the exceptional refreshment.
Red and White
