Toutou
郷土酒場 燈燈
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Menu
This course includes recommended seasonal dishes and all-you-can-drink. This plan includes a selection of Tondô's dinner menu.
This course includes recommended seasonal dishes and all-you-can-drink. This plan includes a selection of Tondô's dinner menu.
This course includes all-you-can-drink set with seasonal recommended dishes, and the all-you-can-drink time has been extended to 3 hours. Those who wish to extend the course time can do so for an additional 1,000 yen per hour.
This course features seasonal recommendations and a selection of local dishes from Yamanashi Prefecture. We offer Hoto in an iron pot, which is not served during dinner time. The course contents will be full of Yamanashi's uniqueness, This course is perfect for dinner with out-of-prefecture guests or for reunions after a long absence.
Homemade country-style pâté, prosciutto, pickles, and French cheese, perfect as a snack with drinks. This is the signature cold dish of the restaurant.
The locally sourced rare pork is not only tender but also has sweet and rich fat! This cold appetizer, which maximizes the flavor of the fat (lardo), is sure to pair perfectly with wine. Especially, it goes wonderfully with 'Koshu Rose'.
Crispy and fragrant on the outside, juicy on the inside. Luxurious meatballs filled with the rich flavor of pork. Made with homemade ground meat using all parts of the pig. Coated in a special Chinese sauce, this dish is irresistible.
A salad bowl full of colorful yellow and green vegetables, enhanced with the flavor of homemade pancetta (bacon). A fresh and nutritious dish.
120g of belly meat / seasonal vegetables / limited menu for 8 people per day with finishing noodles. Available for two servings or more.
We also stock a variety of wines from Yamanashi Prefecture. We will serve them according to your preferences.
Serving Suntory Masters Dream. Additionally, locally produced craft beer is expected to be available soon.
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