Overview

Ratings and Reviews

Menu

About

Visited

Kinchan Sushi

Name: Kinchan Sushi
Telephone: +81292222992
Price range: JPY 26,000
Rating: 3.06

金ちゃん鮨

3.06

（2 reviews）

JPY 26,000

Sushi

Mito-shi, Ibaraki, Japan

0

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 26,000

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.49km from Kairakuenn station

Seating Options

Counter Private Room

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA,Master,JCB,AMEX,Diners)

Reservation agent service not available

Number of requests for resumption: 0 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

Enjoy exquisite Edomae nigiri in a hidden house

Kinchan Sushi is a hidden gem located in Daikucho, known for its exceptional evening menu. From the counter seats, you can closely enjoy the master's skills, highlighting a commitment to quality ingredients. Fresh toppings, including tuna and sea urchin, captivate food enthusiasts. The melt-in-your-mouth nigiri, featuring anago and shrimp, is sure to win your heart with every visit.

Ratings

3.06（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.12(2 reviews)

Food

-

Service

-

Ambience

-

Value

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Reviews

TATSUYA

@tatsuya-930023

Japan

Sep 15, 2025

4.2

It has a quiet atmosphere where you can relax. You can see the craftsman's movements well at the counter, which is exciting. You can choose the size of the rice, making it easy to eat. You can feel the dedication in changing the ingredients with the seasons, and everything is done with care. I was particularly impressed by the tuna, sea urchin, and the shabu-shabu of red snapper. There is also a selection of sake and whiskey, making it perfect for special occasions.

atsushi

@atsushi-376032

Japan

Oct 15, 2025

3.8

This is a shop where high-quality and pleasant air drifts. Both the materials and the craftsmanship are remarkable, and each item feels carefully made. They choose the production areas according to the seasons, so the seasonal flavors are well conveyed. The tuna and sea urchin are particularly outstanding, bringing a smile to your face. They ask about the size of the rice, allowing you to enjoy it to your liking. There aren't many seats, making it perfect for when you want to have a quiet meal.

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