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Overview

Fuurinkazan

Name: Fuurinkazan
Telephone: +81827212055
Price range: JPY 1,500
Rating: 3.03

風林火山

3.03

（1 reviews）

JPY 1,500

Udon

Iwakuni-shi, Yamaguchi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

Closed

Monday

17:30~22:00

(L.O.21:30)

Accepts reservations

Tuesday

17:30~22:00

(L.O.21:30)

Accepts reservations

Wednesday

17:30~22:00

(L.O.21:30)

Accepts reservations

Thursday

17:30~22:00

(L.O.21:30)

Accepts reservations

Friday

17:30~22:00

(L.O.21:30)

Accepts reservations

Saturday

17:30~22:00

(L.O.21:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.16km from Iwakuni station

Facilities

Parking lot available

Payment methods

Credit cards accepted (AMEX), E-money accepted, QR code payment accepted

June 7 to July 4, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A Warm Izakaya Offering Two Experiences with Lotus Root Noodles and Hormone Dishes

This izakaya has two faces: serving curry and Iwakuni lotus root noodles during the day, and a wide variety of sake and snacks at night. The chewy lotus root noodles and the mildly fragrant curry exceed expectations in flavor, making it a perfect stop while waiting for the train. In the evening, popular dishes include rich hormone dishes, deep-fried tongue, and dried stingray fins, all of which can be enjoyed slowly with shochu.

Ratings

3.03（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.05(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Misaki

@misaki-672762

Japan

Aug 9, 2025

3.6

During the day, you can enjoy curry, and at night, it serves as an izakaya. The curry, infused with the aroma of dashi, has a mild spiciness that makes it easy to eat. The staff is attentive, and the atmosphere is comfortable. At night, there is a wide variety of dishes, and the hormone dishes are particularly impressive and rich in flavor. The fried tongue and dried stingray fins are perfect snacks that go well with drinks. The Iwakuni lotus root noodles are thick and flat with a chewy texture, and they pair excellently with the dashi soup.

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