COZAR
コザル
3.13
（1 reviews）JPY 2,500JPY 9,000
Italian
Setagaya-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 9,000
Hours
Sunday
11:30~14:30
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.20:30)
Accepts reservations
Monday
11:30~14:30
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
Closed
Wednesday
Closed
Thursday
11:30~14:30
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:30~14:30
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:30~14:30
(L.O.13:30)
Accepts reservations
17:30~22:00
(L.O.21:00)
Accepts reservations
Public holiday
11:30~14:30
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.20:30)
Accepts reservations
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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9 | 10 | 11 | 12 | 13 | 14 | 15 |
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23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem for savoring Italian cuisine
Kozaru is an Italian restaurant located in Jiyugaoka and is the sister store of the French bistro "SARU." The atmosphere of the restaurant is calm, and the staff provides attentive service. You can enjoy recommended dishes and wines while having a delightful time. All the dishes are delicious, and the duck terrine and firefly squid salad are particularly enticing. The overall ambiance and delicious food make it a popular spot. Be sure to visit at least once.
Ratings
3.13（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Appetizers
Jikatsu Bito's Potato Salad with Sagamihara 'Old Flavor Egg'
JPY 900
Mitsui Farm Shonai Duck Terrine, Lentil Salad
JPY 1,400
Simple Herb Salad with Lemon Anchovy Dressing
JPY 1,200
Today's Fresh Fish Carpaccio with Aosa Seaweed Dressing
JPY 1,800
Nagano Bamboo Mushroom Garden Grilled Herb Butter with Escargot Style
JPY 1,800
Sautéed Squid and Cabbage, Garlic Anchovy
JPY 1,600
Azumino Pasture Pork Frying Cheese
JPY 1,900
Iwashi Confit and New Onion Tart Flambé
JPY 1,900
Homemade Bread and Cheese
Whole Wheat Bread
JPY 400
Focaccia
JPY 400
Walnut and Raisin Bread
JPY 400
Assorted Bread 3 Types
JPY 500
Cheese Platter 3 Types
JPY 1,800
Cheese Varieties
(Washed, Semi-Hard, Blue, White Mold) 650 yen each
Market value (please ask)
Main Dish
Ehime Okazaki Farm Grilled Hanaguro Beef with Kajida Shoten Re-Seasoned Soy Sauce
JPY 3,900
Azumino Pasture Pork Sauté with Madeira Sauce
JPY 3,700
Aomori Shamorokku Chicken Breast Sauté with Cream Sauce
JPY 3,500
Roasted Ezo Deer Thigh Meat with Cassis Flavored Sauce
JPY 4,200
Pasta
The contents of the pasta may change depending on availability, so the menu below is just an example.
Suruga Bay Sakura Shrimp and Chiba Ashida's Leaf Onion Peperoncino
JPY 1,900
Chiba Asari Vongole Bianco
JPY 1,800
Chiba Ashida's Okahijiki and Sawara in Tomato Sauce
JPY 1,800
Chiba Ashida's Snap Peas and Homemade Salsiccia with Porcini Cream
JPY 2,000
Dessert After Meal
Baked Cheesecake, Katsuura Farm's Ripe Yotsuboshi Strawberry
JPY 1,000
Sagamihara Old Flavor Egg Cream D'Anjou with Kaga Hōjicha Flavor
JPY 850
Freshly Baked Fondant Chocolate
JPY 1,050
Affogato with Mascarpone Ice Cream and Hazelnut Flavor
JPY 850
Homemade Ice Cream
Vanilla 500 yen, Grappa Grape 600 yen
Market value (please ask)
About
Restaurant name
COZAR
Japanese
コザル
Korean
코잘
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~14:30
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.20:30)
Accepts reservations
Monday
11:30~14:30
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
Closed
Wednesday
Closed
Thursday
11:30~14:30
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:30~14:30
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:30~14:30
(L.O.13:30)
Accepts reservations
17:30~22:00
(L.O.21:00)
Accepts reservations
Public holiday
11:30~14:30
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.20:30)
Accepts reservations
Budget
JPY 2,500JPY 9,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None
近隣にコインパーキングあり
Smoking
Non-smoking
Opening date
October 31, 2020
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