Supperclub @ Le Petit Parisien
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Latest Information
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Menu
Crème Fraîche | Chives
Seared Hokkaido Scallops | White Wine & Gruyère Mornay | Served on the Shell
Baguette and Butter.
Caramelized Onions | Bacon | Gruyère Cheese
Dijon Vinaigrette | Fresh Herbs | Radish | Red Onion & Blue Cheese
Citrus Marinated Crab | Olive Oil | Tomatoes | Crème Fraîche | Avocado | Green Goddess
Lardons | Orange Supremes | Red Wine Vinaigrette
Selection of Cheeses and Cured Meat
Pickled Red Onions | Radish | Petite Cress
Pea Tendrils | Pommes Parisienne | Cured Olive Gremolata | Tomato Consommé
Ratatouille | Roasted Fingerling Potatoes | Lemon Beurre Blanc
Sweet Potato | Boursin Cheese & Arugula Hash | Duck "Steak Sauce"
Brioche Bun | Candied Bacon | Gruyère Mornay | Pickled Onions | Butter Lettuce & Tomato | Garlic & Herb Frites
Bavette Steak | Garlic & Herb Frites | Pan Jus | Sauce Béarnaise
Petit Comté Ravioli | Basil Pesto | English Peas | Cherry Tomatoes | Oyster Mushrooms | Black Truffle Rouille
Vanilla Bean
Salted Caramel | Pecan Tuile | Whipped Cream
Whipped Crème Fraîche
Fourme d'Ambert | Camembert | Humboldt Fog | Comté
Fourme d'Ambert | Camembert | Humboldt Fog | Comté
Blanc de Blancs, Brut-excellence
Riesling
Sauvignon Blanc
Chardonnay
Chardonnay
Cinsault, Grenache
Sparkling, Syrah, Grenache
Ribolla Gialla, Malvasia, Sauvignonasse
Souvignier Gris
Cabernet Cortis
Cabernet Sauvignon
Burgundy Bourgogne Pinot Noir
Les Dauphins Côtes du Rhone
Bordeaux Superieur
Belgian Dark Strong Ale
Belgian Style Pale Ale
Unfiltered Belgian Blonde Ale
Lager
Blanc
Non Alcoholic
Still or Sparkling, 750ml
10 Years Old Aged Porto
40 Years Old Aged Tawny Porto
Jose Ramon Medium Sherry
Belgian Fruit Lambic
Tea
Maple Hazelnut Puree | Blueberry Gastrique | Crispy Parsnip
Bordeaux Marinated Half Chicken | Braised Pearl Onions | Bacon Cremini Mushrooms | Fingerling Potatoes Haricot Vert
Root Vegetable Potato Purée | Red Wine Braised Leeks
Baguette and Butter.
Crème Fraîche | Chives
Dijon Vinaigrette | Fresh Herbs | Radish | Red Onion Blue Cheese
Watercress | Spice Pecans | Goat Cheese Croquettes
White Wine | Garlic Herb Frites
Caramelized Onions | Bacon | Gruyère Cheese
Pickled Red Onions | Radish | Petite Cress
Selection of Cheeses and Cured Meat
Fingerling Potatoes | Haricot Verts | Sauce Charcutière
Roasted Beet | Chevre Risotto | Petit Crass Salad | Crème Fraîche
Lobster Tail | Jumbo Shrimp | Diver Scallops | Mussels | White Wine Tomato Saffron Broth
Pan Roasted Duck Breast | Sweet Potato | Roasted Garlic Arugula Hash | Grand Marnier Sauce
Bavette Steak | Garlic Herb Frites | Pan Jus | Sauce Béarnaise
Oyster Mushrooms | Toasted Almonds | Sage | Brown Butter | White Truffle Crème Fraîche
Vanilla Bean
Salted Caramel | Pecan Tuile | Whipped Cream
Whipped Crème Fraîche
Fourme d'Ambert | Camembert | Humboldt Fog | Comté
Fourme d'Ambert | Camembert | Humboldt Fog | Comté
Blanc de Blancs, Brut-excellence
Sparkling | Syrah - Grenache
Chardonnay - Pinot Noir - Pinot Meunier
Riesling
Sauvignon Blanc
Chardonnay
Chardonnay
Cinsault, Grenache
Sparkling, Syrah, Grenache
Cabernet Sauvignon
Burgundy Bourgogne Pinot Noir
Les Dauphins Côtes du Rhone
Bordeaux Superieur
Malbec | Appellation Cahors
Merlot | Pay D'Oc
Belgian Dark Strong Ale
Belgian Style Pale Ale
Unfiltered Belgian Blonde Ale
Lager
Blanc
Non Alcoholic
Still or Sparkling, 750ml
10 Years Old Aged Porto
40 Years Old Aged Tawny Porto
Jose Ramon Medium Sherry
Belgian Fruit Lambic
Tea
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