酒と肴 菜の華 銀座通り店
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Ratings
Reviews
Menu
To celebrate the grand opening of “Nanohana,” we’re offering Suntory draft beer, Kaku Highballs, and Oni Oroshi Lemon Sours for 78 yen from June 1 (Mon) through June 7 (Sun) and from June 12 (Fri) through June 30 (Tue). *The restaurant will be closed from June 8–11.
[Let’s start with this.] This is our Standard Course, designed for a casual dining experience at Nanohana. It includes a total of 10 dishes—such as a three-variety sashimi platter, grilled Wagyu chicken meatballs with a moon-viewing-style aromatic sauce, and salt-koji-grilled silver salmon—along with a 2-hour all-you-can-drink package. We highly recommend this course to first-time visitors to Nanohana.
"Kumamoto's Delicacies Made Easy." This course features an abundance of Kumamoto's finest dishes. The course features a total of 10 dishes—including freshly fried lotus root with mustard, sashimi made from locally caught fish, an assortment of horse sashimi, and Akaushi beef prepared sukiyaki-style—along with a 2-hour all-you-can-drink plan. Click here for a course that lets you fully enjoy Kumamoto!
"Enjoy a Culinary Journey Through Kyushu." This course lets you savor the best of Kyushu’s cuisine all at once. The course includes a total of 10 dishes—such as seared mentaiko with black pepper served with sweet-and-sour daikon, sashimi-style fresh squid, lean horse sashimi, and chicken nanban with smoked pickled radish and tartar sauce—along with a 2-hour all-you-can-drink plan. We highly recommend this for sightseeing or business entertaining.
"Enjoy Seasonal and Creative Japanese Cuisine." Choose this course to savor a creative menu featuring seasonal ingredients. This course features 11 dishes in total—including freshly caught mackerel with sesame, sashimi-style squid, grilled eel with mountain wasabi, and spring rolls filled with seasonal vegetables—along with a 2-hour all-you-can-drink package. Perfect for special occasions or business entertaining!
“Enjoy Creative Japanese Cuisine Made with Premium Ingredients.” Choose this course to savor a creative menu featuring a variety of dishes crafted with Na no Hana’s carefully selected ingredients. This course features 11 dishes in total—including prosciutto and seasonal fruit in a white miso dressing, sashimi-style fresh squid, marbled horse sashimi, and earthenware pot rice with eel and simmered burdock root—along with a 2-hour all-you-can-drink package. Perfect for important business entertaining or special anniversaries!
[Please inquire] We use the freshest ingredients sourced daily and the best seasonal produce to create and serve a ★★★ course meal.
(Assorted fresh fish and meat sashimi, seven types) *Available for two servings or more. *Extra rice available. One serving
(Assorted fresh fish and horse sashimi, seven kinds) *Available for two servings or more. *Extra rice available. One serving
Can be served as tempura or grilled with salt, available for sale by weight, 100g
[Limited to 10 servings daily]
Available for two servings or more, one serving
※It will take a little time to serve・2 pieces…858 yen・5 pieces…2,068 yen・10 pieces…4,048 yen
~Using Kanefuku Mentaiko~
Prepared in a soaking style
(1 piece)
Served with baguette
・2 pieces…1,188 yen・5 pieces…2,728 yen・10 pieces…5,368 yen
Broth - Soy Sauce / Salt / Miso / Chige (spiciness can be increased) *Please request additional broth for each serving
Please allow 30 to 40 minutes for preparation, so we kindly ask for your order in advance.
We also have broth available for the final chazuke, so please let us know if you would like it.
2 pieces
We charge a service fee of 495 yen at our restaurant.
Amakusa Bankan is a specialty citrus fruit grown in the Amakusa region of Kumamoto Prefecture. It is also called 'Japanese grapefruit' and is characterized by its high juice content, refreshing acidity, and elegant sweetness.
[Miyazaki]
[Miyazaki]
[Kagoshima]
[Kagoshima]
[Miyazaki]
[Kagoshima]
[Kagoshima]
[Kagoshima]
[Miyazaki]
[Kagoshima]
[Amakusa]
[Kagoshima]
[Kagoshima]
[Kagoshima]
[Oita]
[Miyazaki]
[Nagasaki]
[Kumamoto]
[Kumamoto]
[Kumamoto]
[Kumamoto]
[Miyazaki]
[Oita]
[Kumamoto]
Honjozo [Kumamoto] has a good balance of sweetness and acidity, allowing you to enjoy a classic deliciousness. [Slightly dry] - Glass... 583 yen - One cup... 1,078 yen
[Kumamoto] One of the representative local sakes of Kumamoto, offering a rich and flavorful aftertaste. [Slightly sweet] - Glass... 583 yen - One cup... 1,078 yen
This is a special dry junmai sake recommended for those who enjoy dry sake. 【Super Dry】 - Glass... 638 yen - One cup... 1,188 yen
Junmai Daiginjo [Kumamoto] Fruity and easy to drink, recommended for women. [Slightly sweet] - Glass... 748 yen - One cup... 1,408 yen
Junmai Ginjo [Kumamoto] A crisp and refreshing taste, this sake is made with Kumamoto rice. [Dry] - Glass... 748 yen - One cup... 1,408 yen
Junmai heat-treated [Kumamoto] with a fruity aroma, moderate acidity, and the umami of rice, followed by a refreshing sweetness. [Slightly sweet] - Glass... 693 yen - One cup... 1,298 yen
Spicy Junmai PLUS9 [Kumamoto] Sharp crispness and freshness, ultimate dryness. Smooth mouthfeel. [Spicy] - Glass... 693 yen - One cup... 1,298 yen
[Red] [Italy] A smooth organic red wine with a harmonious blend of berry fruit flavors and gentle tannins, easy to drink.
[White] [Italy] A refreshing organic white wine with enjoyable fruity flavors and a light mouthfeel.
[Red] [Chile] A robust red wine with strong fruit flavors and firm tannins, offering a rich and full-bodied experience.
[White] [Chile] A rich Chardonnay with abundant fruit flavors and the aroma of oak.
[Red] [France] A Bordeaux red wine with a harmonious balance of ripe fruit flavors and soft tannins, easy to drink.
[White] [France] A Bordeaux white wine with a refreshing citrus aroma and a crisp acidity.
[Red] [USA] A top-quality red wine that received a Parker score of 97-99 points, featuring concentrated fruit flavors and an elegant finish, the pinnacle of full-bodied red wines from Napa.
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