Yakiniku Maru Kitashinchi
焼肉マル 北新地店
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A hidden gem for enjoying high-quality yakiniku
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Six kinds of popular meat dishes such as "Special Negi Tongue" and "Special White Negi Kalbi" are included! This popular course is sure to fill you up with side dishes as well. Enjoy as much as you can with the all-you-can-drink included.
Enjoy our specialty meats such as "2 kinds of today's top recommendation", "Helle steak", "Wagyu beef ribs", and more! This is recommended for special occasions such as an accomplishment party or an anniversary.
Rules for women's party: No men allowed! All-you-can-drink is 2 hours, last order is 100 minutes! OK on the day of the party!
Six kinds of popular meat dishes such as "Special Negi Tongue" and "Special White Negi Kalbi" are included! This popular course is sure to fill you up with side dishes as well.
Our signature meats, such as "2 kinds of today's recommended top dishes," "Helle steak," and "Wagyu beef ribs," are available for you to enjoy to the fullest! Recommended for special banquets such as achievement parties and anniversaries.
Medium... 616 yen, Small... 495 yen
Medium Bottle
Glass... 550 yen Bottle... 2,035 yen
Red/White
Bottle
Bottle
Bottle
[Kagoshima] Sweet Potato
[Kagoshima] Sweet Potato
[Fukuoka] Barley
[Tantakatan] [Hokkaido] Purple
Mini bottle of Junmai Daiginjo 50, slightly dry, made with Yamada Nishiki, produced in Yamaguchi Prefecture
Mini bottle of special honjozo sake Yamada Nishiki - slightly dry - Yamada Nishiki - produced in Hyogo Prefecture
Mini bottle of Junmai Daiginjo sake, crisp and dry, made with Omachi rice, produced in Kyoto Prefecture
One cup Zuiyō, dry, Akimasari and others, produced in Kumamoto Prefecture
Aroma of plum and red berries, with hints of black pepper and vanilla. A powerful and concentrated red wine. Red, full-bodied bottle (750ml)
A luxurious flavor with a strong aroma of fruit and oak barrels. It is dry and structured, pairing well with fish dishes and meat dishes. White, dry bottle (750ml)
Aromo has a rich taste that offers long-lasting notes of cocoa, mocha, and caramel. Red, full-bodied bottle (750ml)
Impressive fresh fruitiness with the sweetness of white melon flesh and vibrant acidity. White, dry bottle (750ml)
A rare rosé wine with a limited annual production. Its elegant rose pink color is beautiful and emits aromas of cherry and raspberry. The refreshing dry taste is the charm of this exquisite item. Half bottle... 7,150 yen Full bottle... 14,300 yen
A Bordeaux blend positioned as the flagship of Kenzo Estate. Typically, about 50% is Cabernet Sauvignon, with a relatively high proportion of Merlot, blended with three other grape varieties, creating a red wine that offers a spherical balance. • Half bottle… 10,450 yen • Full bottle… 20,900 yen
A bottle selected as one of the top 100 in the United States. This red wine, rich in the aromas of flowers, fruits, and spices, is made from fully ripe Cabernet Franc. Half bottle... 12,100 yen Full bottle... 24,200 yen
The top cuvée of Kenzo Estate. A red wine in the Bordeaux right bank style, primarily made from Merlot. The core is well-structured, yet it has a silky, smooth mouthfeel that conveys an elegant softness. Half bottle... 21,450 yen Full bottle... 42,900 yen
A top cuvée from Kenzo Estate, rivaling 'Purple'. This is a robust red wine primarily made from fully ripe Cabernet Sauvignon, with a strong structure. Half bottle... 21,150 yen Full bottle... 42,900 yen
[Iced or Hot]
・200g (serves 1-2) … 5,280 yen ・300g (serves 3) … 7,590 yen ・400g (serves 4) … 10,230 yen
This texture is irresistible for tongue lovers. Enjoy the sweet and rich flavor.
Enjoy fresh heart meat with garlic salt from Kochi Prefecture!
This is Yukke that pairs perfectly with Tororo!
A luxurious yukke made with sakura meat!
The sweetness of Aomori Prefecture green onions is exquisite!
Enjoy luxurious thick slices of Wagyu tongue!! Limited quantity
A consistently popular item. Only the best parts of the tongue's flavor are used.
The best match with garlic placed on the surface of the tongue and grilled! Recommended
Luxuriously cut thick from the high-quality part of the tongue!
Using beautifully marbled triangular cuts of Kagoshima Prefecture black-haired Wagyu.
Sold out, sorry! This product is not regularly stocked, so it's first come, first served!
The highest quality cut that captivates Japanese people with its tenderness - 100g... 3,190 yen - 200g... 4,950 yen - 300g... 6,490 yen
Commonly known as 'Zabutons', this is the best part of the shoulder loin.
Rich and sweet flavor of Wagyu beef. Enjoy it thickly sliced!
A rare cut of kalbi, healthy and rich meat!
Selected from today's best!
The most flavorful part of the shoulder rib, our pride and joy shoulder rib. Great deal!!
The most flavorful part of the shoulder rib. Our restaurant's pride, a great deal on shoulder rib!
This is also our homemade spicy miso. It has a moderate spiciness.
I chose a kalbi with moderate fat. It is characterized by a unique sweetness.
Please enjoy the addictive salt flavor.
Original product made with white onions. Addictive!
Our pride, the middle rib. The juiciness unique to Wagyu!
Please enjoy it with plenty of our homemade dipping sauce.
Please enjoy with our proud salt.
Goes well with both rice and alcohol.
It becomes even more delicious when combined with the dipping sauce.
A generous serving of four types of grilled meat: tongue, loin, short rib, and skirt steak with sauce.
Popular No.1 hormone, thick and rich sweetness. Salt or sauce
A treasure trove of nutrition! It is recommended to eat it with spicy miso. Spicy miso or salt or sauce
The fourth stomach. The idol of hormone enthusiasts.
You'll understand once you taste it! The flavor of the tail is packed in your mouth! Garlic flavor
The first stomach of the cow. Light and crunchy. Salt or sauce
Please enjoy the flavor of Wagyu beef. It is ready to eat when the fat becomes translucent!
Esophagus. The cartilage-like texture remains intact.
Cheek meat. Surprisingly tender rare cut. Salt or sauce.
Crispy texture. Salt or sauce
It is the third stomach.
Please enjoy the freshly grilled liver! Salt or sauce
Recommended hormones in a variety of selections!
Using Kirishima pork from Miyazaki Prefecture.
Enjoy three flavors: coarsely ground smoked, non-smoked, and lemon & parsley.
For those who love Genghis Khan and lamb meat, this is irresistible!
Tokushima Prefecture Awaodori Chicken used.
A set with plenty of vegetables. Please wrap the meat in your favorite vegetables.
Please enjoy it with sake.
Freshness that can be eaten as sashimi.
2ヶ
A great deal featuring the ultimate trio of squid, shrimp, and scallops.
A comforting dish that soothes the soul in any era.
Bell pepper, onion, yam, pumpkin, shimeji mushroom, eggplant, shiitake mushroom, corn
Various shiitake mushrooms 4 pieces... 495 yen, yam grilled 4 pieces... 440 yen, onion/carrot/bell pepper/corn... each 275 yen
Slowly simmered to tenderness. A recommended dish.
Enjoy with crunchy bell peppers and homemade minced meat!
Cabbage helps with the digestion of meat.
This is a salad that becomes addictive. It pairs well with any meat.
・S…770 yen・W…1,100 yen
Very popular among women! We are particular about the dressing!
It pairs perfectly with homemade miso.
Uses wakame from Naruto. The texture is uniquely different.
Enjoy fluffy eggs in homemade beef soup.
A mix of seaweed and egg. A great deal.
Perfect for those who love spicy food.
The soup, simmered slowly and carefully, is the best.
Small...242 yen, Medium...275 yen, Large...308 yen
たかだ まい
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