Izakaya Tabata
居酒屋 たば田
3.28
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500JPY 3,500
Hours
Sunday
Closed
Monday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Tuesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Wednesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Thursday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Friday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Saturday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Public holiday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Nearby stations
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted・ (VISA, Master )・Electronic money not accepted.・QR code payment available・ (PayPay )
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
A hidden izakaya where you can savor the deliciousness of blue fish
Izakaya Tabata is a hidden gem in Ichikawa, famous for its abundant blue fish dishes. The interior, filled with folk music, creates a calm atmosphere, and the selection of sake is outstanding. Dishes featuring blue fish, as well as perfectly chilled grilled eggplant and sardine sashimi, are particularly exquisite.
Ratings
3.28(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Course on request
JPY 0
Cooking
Assorted Sashimi
JPY 1,210
Mackerel and Cucumber Roll
JPY 770
Bone Senbei
JPY 330
Fried River Shrimp
JPY 550
Deep-fried Shrimp Fritters
These fritters are packed with plenty of shrimp. Lightly seasoned with salt and lemon!
JPY 660
Simmered taro and tsukune
JPY 550
Spicy Chorizo
JPY 660
Fried Chicken Meatballs
JPY 660
Fried Tofu with Broth
JPY 550
Tofu Shumai
JPY 440
Negiton
Pork fried in wheat flour with plenty of green onions and ponzu sauce
JPY 660
Fried Sardines with Umeboshi Flavor
Sardines, green onions, shiso leaves, and umeboshi wrapped in seaweed and deep-fried, served with tempura dipping sauce!
JPY 660
Sardine meatballs
Nutritious meatballs with bones included.
JPY 550
Tsumire Karaage
JPY 550
Fried chicken with bird-shaped dumplings
JPY 550
Fried horse mackerel
With salt or ponzu sauce
JPY 550
Four pieces of fried chicken wings
JPY 660
Fried chicken
JPY 550
Deep-fried River Shrimp
JPY 550
Homemade Pickles
JPY 440
Grilled Miso-marinated Chicken
Chicken marinated in miso, served with vegetables
JPY 660
Chawanmushi
A dish that has received high praise from customers. It takes quite a long time to make.
JPY 550
Various Ochazuke
Will warm you up
JPY 440
Fried Maitake Mushrooms
Delicious as always♪
JPY 550
Wonton Ponzu
JPY 380
Drink
Red Mist Glass
JPY 660
Sheng Xiao
JPY 440
Bottled Beer
JPY 660
Shochu Highball
JPY 390
Sweet Potato and Barley Shochu
JPY 550
Brown Sugar Awamori
JPY 660
Whiskey
JPY 550
Tabata Fruit Liquor
JPY 550
Local Sake
JPY 660
Cold Sake
JPY 800
Shochu Bottle
JPY 1,980
Taro and Barley Bottle
JPY 2,750
Wine Bottle
JPY 2,640
Wine Small
JPY 770
Soft drink
JPY 330
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Izakaya Tabata
Japanese
居酒屋 たば田
Korean
이자카야 타바타
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Tuesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Wednesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Thursday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Friday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Saturday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:30
(L.O.22:00)
Accepts reservations
Public holiday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Budget
JPY 1,500JPY 3,500
Seating Options
Counter Table
Payment methods
Credit cards accepted・ (VISA, Master )・Electronic money not accepted.・QR code payment available・ (PayPay )
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
August 20, 2008
Restaurant details
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