The Don Restaurant
3.38
（0 reviews）International
London, England, United Kingdom
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Nearby stations
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Notes
Restaurant’s terms and conditions
Kindly note that a 24-hour cancellation policy applies to all reservations. In the event of a no-show or a cancellation made less than 24 hours prior to the visit, a charge of £20 per person will apply.
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.38（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Menu
Menu
For the Table
Selection of artisan bread, whipped butter
GBP 7
Salamanca olives
GBP 5
Jersey rock oysters (1 uni.)
GBP 5
Starters
Red, golden and candy beetroot salad with stracciatella, endives, orange dressing and toasted hazelnuts
GBP 14
English asparagus with poached egg, wild garlic, parmesan cream and pine nuts
GBP 17
Yellowfin tuna with ginger and garlic dressing, yuzu gel and wasabi leaves
GBP 22
Scottish scallops, Parma ham crumb, pea purée and beurre blanc
GBP 23
Steak tartare with cured egg yolk and rosemary crackers
GBP 17
Duck leg croquettes with cornichons, pickled walnut ketchup and cauliflower purée
GBP 21
Mains
Taleggio and thyme ravioli with chilli and peppers sauce
GBP 24
Catch of the week
Market value (please ask)
Dover sole meunière with caper and lemon butter
Market value (please ask)
Corn fed chicken breast with morels, rainbow swiss chard and Burgundy cream sauce
GBP 34
Duck breast, glazed miso celeriac, pear gel, chicory and Marsala jus
GBP 35
Roast lamb rump and confit belly with broad bean purée, lamb fat potato and jus
GBP 41
Tournedos “Rossini” with potato fondant and Madeira sauce
GBP 54
900g Lake District côte de boeuf and bone marrow jus (To share)
GBP 98
Sides
Baby spinach with olive oil or cream
GBP 8
French fries
GBP 7
Oak leaf lettuce with buttermilk dressing and avocado
GBP 8
Roasted carrots with tahini dressing
GBP 9
Deep fried Chiodini mushroom with rosemary cream
GBP 8
For the Table
Selection of sourdough bread, whipped butter (P/P)
GBP 2
Salamanca olives
GBP 5
Comté beignet
GBP 3
Oysters with apple and horseradish dressing (1 uni.)
GBP 4
Starters
Shallot tarte tatin with Cashel blue mousse and pickled baby onions
GBP 12
Burrata, deliciosa squash, black figs and orange dressing
GBP 19
Orkney scallops, celeriac, vadouvan spice and roasted hazelnuts
GBP 21
Smoked eel, poached rhubarb, buttermilk and horseradish dressing
GBP 20
Steak tartare, bone marrow, shimeji mushroom and potato crisps
GBP 17
Lamb shoulder croquettes, salsa verde and anchovy
GBP 16
Mains
Jerusalem artichoke agnolotti, Roscoff onions and Pecorino cheese
GBP 22
Catch of the day
Market value (please ask)
Gurnard braised fennel, cauliflower purée and grapefruit beurre blanc
GBP 32
Pork tenderloin, black pudding, date purée and mustard seeds
GBP 31
Creedy craver duck, fennel and orange purée, duck fat carrot and ginger bread
GBP 39
Hereford rib eye (300g) and Béarnaise
GBP 45
Sides
French fries
GBP 7
Savoy cabbage, confit garlic and pancetta
GBP 7
Bitter leaf salad, walnuts, honey and mustard dressing
GBP 7
Maple glazed carrots with smoked yoghurt
GBP 9
Pink fir potatoes, ranch dressing and Westcombe cheddar
GBP 8
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
The Don Restaurant
Notes
Restaurant’s terms and conditions
Kindly note that a 24-hour cancellation policy applies to all reservations. In the event of a no-show or a cancellation made less than 24 hours prior to the visit, a charge of £20 per person will apply.
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
12:00~14:30
Accepts reservations
17:30~21:00
Accepts reservations
Tuesday
12:00~14:30
Accepts reservations
17:30~21:00
Accepts reservations
Wednesday
12:00~14:30
Accepts reservations
17:30~21:00
Accepts reservations
Thursday
12:00~14:30
Accepts reservations
17:30~21:00
Accepts reservations
Friday
12:00~14:30
Accepts reservations
17:30~21:00
Accepts reservations
Saturday
Closed
Public holiday
Closed
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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