Gino
기노
3.48
(0 reviews)KRW 25,000
Izakaya
Mapo-gu, Seoul, South Korea
Reservations
Accepts reservations・Request reservation
Budget
KRW 25,000
Hours
Sunday
18:00~23:00
(L.O.22:00)
Accepts reservations
Monday
18:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:00)
Accepts reservations
Friday
18:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
Payment methods
Credit cards accepted
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:Real-time reservation
:Request
:No available seats
:Closed
A Sichuan restaurant with delicious cuisine at reasonable prices
Gino is a Sichuan restaurant near Koto Station known for its delicious cuisine at reasonable prices. The sushi rolls and sashimi are well-balanced, and the highball cocktails and crisp Japanese sake are also delicious. The steak is cooked perfectly, and the cauliflower sauce offers a delightful flavor. Additionally, Gino's Sichuan restaurant features unique dishes like sandwiching abalone intestines in bread, providing a fun twist to the menu. Due to limited parking space, it is recommended to make a reservation in advance by phone.
Ratings
3.48(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Menu
Others
Braised Fresh Sea Bass with Seasonal Herbs (Variable)
A braise made with fresh sea bass for sashimi and seasonal herbs.
KRW 40,000
Seasonal Sashimi
Spanish bluefin tuna and seasonal fish
KRW 35,000
Abalone and Innards Pasta
Oil pasta made with abalone and innards
KRW 25,000
Tenderloin Steak
Steak marinated in salted soy sauce
KRW 35,000
Futomaki
Thick sushi roll with various ingredients
KRW 18,000
Jeju Island Silver Hairtail Tempura
Deep-fried large silver hairtail for sashimi
KRW 30,000
Sujiko (Autumn Menu)
Domestically sourced fresh salmon roe marinated in soy sauce by hand
KRW 35,000
Negidoro Don
A dish where minced tuna belly is mixed with chopped pickled radish and wrapped in seaweed
KRW 30,000
Nodo Guro Sushi
Gold Thread Sushi
KRW 28,000
Sea urchin
Sea urchin roe
KRW 35,000
Grilled Cod with Choseokjam Soup (Winter Menu)
Soup made with Choseokjam and cod broth A dish to be enjoyed with bread
KRW 25,000
Mechajikishutopasta
Oil pasta with minced bluefin tuna and tuna intestines jeotgal
KRW 25,000
Soy Sauce Marinated Rockfish with Fermented Soybean Paste
Fermented Soybean Paste Marinated Rockfish (Variation)
KRW 28,000
Grilled King Oyster Mushroom (Spring Menu)
Grilled king oyster mushrooms and intestines, which are in season in spring
KRW 30,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gino
Japanese
ジーノ
Korean
기노
Reservations
Accepts reservations・Request reservation
Phone number
Nearby stations
Hours
Sunday
18:00~23:00
(L.O.22:00)
Accepts reservations
Monday
18:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:00)
Accepts reservations
Friday
18:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
KRW 25,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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