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Tsugaru no Motsuke

Name: Tsugaru no Motsuke
Telephone: +81188645339
Price range: JPY 2,500
Rating: 3.09

津軽のもつけ

3.09

（2 reviews）

JPY 2,500

Izakaya

Akita-shi, Akita, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

A cozy izakaya that captures the charm of Aomori

Tsugaru no Motsuke is a popular izakaya where you can enjoy the unique flavors of Aomori. The grilled beef ribs, in particular, are characterized by their sweet sauce. The interior is new and clean, allowing you to relax in a tatami room. Be sure to enjoy delicious dishes alongside local sake for a delightful experience.

Ratings

3.09（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.14(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Masahiro

@masahiro-829519

Japan

Nov 14, 2025

3.7

The interior is clean and comfortable, making it pleasant to spend time here. The grilled beef ribs are deliciously coated in a sweet sauce that makes you want to order more. The salmon chan chan yaki has a gentle miso flavor and is easy to eat in bite-sized pieces. The tuna sashimi is also very fresh and satisfying. Aomori's local cuisine and sake are available, and a mellow cup pairs perfectly with the dishes. The Tsugaru cold tofu and butter soy sauce grilled cherry salmon are also impressive, creating a comfort that makes you want to linger longer.

Yukari

@yukari-797051

Japan

Oct 14, 2025

4.1

Aomori's cuisine is diverse and just looking at it is exciting. The grilled beef ribs are fragrant, and the slightly sweet sauce is irresistible. The salmon chan chan yaki has a rich miso flavor, and I appreciate that it's cut into easy-to-eat pieces. The scallop namero is also impressive, with a mellow umami that spreads across the palate. The interior is new and clean, allowing for a relaxing time in the tatami seating. The food is served smoothly, the service is pleasant, and I'm happy that I can enjoy Tan sake as well.

1