Kaisen Miyabi

A classic among classics!! The Kirishima, brewed with black koji originally for awamori, has a strong sweetness and richness, resulting in a deep flavor. The recommended way to drink it is with hot water.

This is the purple sweet potato version of Kirishima. When you smell it, there is a faintly elegant aroma reminiscent of dried grapes, making it a very easy-to-drink premium shochu.

The masterpiece created by Mr. Toriyoshichiro of Tori Shuzo, who ignited the shochu boom!! Hozan, brewed with yellow koji for sake, is an extremely popular brand characterized by its vibrant and fruity citrus aroma.

Tominobouzan and Kicchou Houzan are the top two in the shochu world!! Using black koji for Okinawan awamori!! This shochu has a perfect balance of richness, depth, and umami.

Soft and gentle like a 'whale' living in the vast ocean, possessing a grandeur that envelops everything with kindness and strength, it features a fragrant and vibrant aroma along with a smooth mouthfeel.

The king of barley shochu, having won first place consecutively at barley shochu competitions!! This is the standard shochu from Sato Shochu Brewery. It has a dry and crisp flavor that makes it easy to drink.

This is the original premium shochu that represents Oita. It is characterized by a sweet aroma and explosive brilliance.

This product is made using the two-row barley 'Nishinohoshi', which is suitable for shochu and produced in Fukuoka Prefecture, along with white koji and water from Tarumi Onsen 'Juzuru'. By using reduced pressure distillation, it maximizes the gentle flavor of barley.

This is the local sake from the nearest sake brewery to our store.

This is the sake enjoyed by His Majesty the Emperor of Reiwa.

A representative sake of the Tohoku region.

Niigata Prefecture 'Natsuko no Sake' Yukari Warehouse Seisen Specification

This is a super popular sake representing Ibaraki.

Sake associated with Uesugi Kenshin (Nagao Kagetora)

This is an extremely popular sake representing the Tohoku region.

This is a famous sake from Toyama, highly praised in Japan today.

A fusion of old good traditions and modern technology

This is a local sake from Kurobe, selected as one of Japan's top 100 famous waters.

・Draft Beer Medium (Asahi Super Dry)・Bottled Beer

・Clear Highball ・Coke Highball ・Ginger Highball

・Lemon・Lime・Plum・Kyoho grape・Grapefruit・Lychee・Green apple・Peach・Plain・Oolong highball・Green tea highball

Recommended Umeshu (Glass sale/Rocks with water/Hot water/Soda)

・Coke 330 yen・Calpis 330 yen・Melon Soda 330 yen・Ginger Ale 330 yen・Orange 330 yen・Iced Coffee 330 yen・Oolong Tea 330 yen・Espresso Coffee 429 yen

Cassis (Orange/Soda/Oolong)