Seoul Calbi Okazaki Honten

While chasing after meat, I found myself at a ranch before I knew it. I see the cows with my own eyes, face the producers, listen to how they are raised and their thoughts, and confirm until I am satisfied. It is not about numbers or brands; in the end, it is my own taste and heart that make the judgment. The only standard is one: whether I can honestly think, 'I want to eat it again.' That accumulation becomes the persuasive power of a dish.

A rare red meat that can only be obtained from 0.1% of a single cow.

A dish full of flavor with beef tongue. It has an irresistible texture.

We recommend wrapping it with green onions after grilling! This flavor will surely become addictive.

A special dish marinated in a secret hand-mixed sauce.

Recommended tender red meat with rich meat flavor. Each

A quiet luxury created by the harmony of recommended lean meat and fat. High-quality loin based on Seoul Galbi standards.

The recommended premium kalbi offers juiciness that should satisfy even the kalbi connoisseurs.

The taste and tenderness are top-notch! Please enjoy the rich flavor of this exquisite marbled meat to the fullest.

The authentic Korean way is to grill it whole. It is recommended to eat it with lettuce and Seoul salad.

Only selected A5 rank Wagyu used!

A rare cut that can only be taken from a recommended cow (1,000kg) with just 3kg available. An astonishingly delicious taste.

Sozan pork encountered at a farm in Miyazaki. Underfloor heating, thorough air conditioning management, mineral-rich underground water, and a unique feed blend—all for the health of the pigs. 'Raising pigs with genuine commitment'—we have truly fallen in love with this straightforward approach. The fat is light and sweet, melting away and spreading umami. We value not only the taste but also 'who raised it and with what feelings.'

Comes with addictive Seoul salad and lettuce. It's refreshing because you wrap it with vegetables!

This is the neck part of the pig. It has a refreshing taste and a chewy texture.

Refreshing with salt is also OK. It pairs perfectly with the sauce.

A rare cut from the neck area. Enjoy a moderate elasticity and rich flavor.

Moist and tender domestic brand chicken. Clear umami and elegant sweetness.

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Characterized by a crunchy texture and a refreshing flavor. Perfect as a snack with alcohol.

We recommend grilling it crispy from the skin side to enjoy its savory flavor.

The perfect match with our proud hand-mixed sauce! It is the whole intestine of beef hormone.

The texture of pig's tripe is irresistible.

This is the first stomach of the cow. It has been carefully processed, so there is no unpleasant smell.

Perfectly pairs with hand-mixed sauce. Even those who are not fond of liver should definitely give it a try!

The secret hand-mixed sauce is the key to the flavor! Carefully selected beef and pork hormones.

Very popular with children. This is a carefully selected wiener. Perfect as a snack with drinks!

A popular grilled squid loved by both children and adults. It is tender and refreshing.

Contains onion, bell pepper, eggplant, pumpkin, and king oyster mushroom. Enjoy a healthy balance of vegetables!

This dish is irresistible for garlic lovers. If you want to boost your energy, be sure to try it!

A healthy foil-grilled dish. The aroma of the grilled king oyster mushroom is irresistible!

Contains the lowest calories among offal and is rich in zinc!

Sakura meat has no fat and you can enjoy its rich flavor.

In Korea, grilled meat is wrapped in plenty of vegetables and eaten. What we value is the idea of 'Meat 1: Vegetable 3'. The umami and fat of the meat are gently embraced by the vegetables, helping to balance the body. It's not just about feeling full, but also not feeling heavy afterward. Enjoying grilled meat with vegetables harmonizes well with the body. A characteristic of Korean barbecue culture is in the 'wrapping'. Wrap it up, eat it up! Please feel the lightness in your body the next day.

Our recommended original green onion chori-gi salad. Lightly mixed with our homemade sweet and spicy sauce. Serves 1-2 people... 400 yen

Topped with a special homemade dressing, featuring lettuce and a variety of colorful vegetables.

When eaten with meat, it provides vitamin C and helps lower cholesterol in the blood.

We carefully prepare this dish by hand every day with great effort. It is a plate made with love.

Omni's kimchi has a history. The founder, Moon Jun-zi, grew up surrounded by her mother, grandmother, and culinary experts, and it was born from the family flavors that have been passed down through generations. Furthermore, her desire to study cooking in Korea and learn from the source has deepened and refined that taste. The characteristic of Omni's kimchi is its gentle sweetness, generously using three types of fruits: apple, pear, and pineapple. The flavors of chives and ginger create a distinct spiciness. It is lightly pickled to preserve the essence of the ingredients without over-fermenting. We always prepare 12 varieties by hand. It is our pride, filled with years of love and challenge.

Recommended - Single item... 600 yen - Choose three types... 1,200 yen each

・Single item…800 yen・Choice of three items…1,500 yen each

You can mix and match! Napa cabbage kimchi / sesame leaf kimchi / daikon kimchi / cucumber kimchi / super spicy green chili miso pickles / celery kimchi / chanja (seasoned cod entrails) / seaweed kimchi / pickled plum kimchi / octopus kimchi / burdock kimchi / squid kimchi

Seoul Galbi is a barbecue restaurant and also a Korean cuisine establishment. Bibimbap, Chijimi, Jjigae, and Naengmyeon. Each dish is more about the flavors born from a family gathering than a lavish feast. A comforting plate for a tired day. A warm dish made while thinking of someone. We want to gently continue delivering the warmth of Korean home cooking along with barbecue.

Flavorful seasoned seaweed. Can be placed on rice with meat or enjoyed as a crispy snack.

A spicy dish where cool, smooth silken tofu perfectly matches a Korean-style spicy sauce.

A spicy dish that perfectly matches our homemade kimchi with pork from Soyama Farm.

Korean-style stir-fried glass noodles with a fragrant beef broth.

Made with a special batter containing various types of vegetables, carefully grilled one by one.

A chijimi topped with plenty of gooey melted cheese, accented by the taste and texture of kimchi!

This is the most popular chijimi topped generously with recommended seafood such as shrimp, squid, and shellfish!

A spicy menu item, a Korean stew based on kimchi and pork, enhanced with umami and spiciness. It's also great to add rice at the end.

A spicy dish filled with seafood such as shrimp, crab, and shellfish. The soup infused with their flavors is exceptional.

The founders, Papa and Mama, always wished for you to be 'completely full.' They carefully prepared the broth and minimized the use of chemical seasonings. A gentle flavor that you can easily drink up. It's a bowl that I want my own child to drink.

Uses the famous Okazaki egg 'Running Egg'.

A dish rich in essential calcium, phosphorus, iron, and sodium necessary for bone health. Serves 1-2 people... 400 yen

A recommended soup made by slowly simmering thick domestic beef to bring out the original flavor of the meat. Serves 1-2 people…600 yen

A soup with the best flavor of tenderly simmered beef tendon.

A refreshing soup with a salty flavor, full of collagen and good for the body.

This nourishing dish, known as 'the drip you eat,' is excellent for fatigue recovery and boosting immunity due to the synergistic effects of protein and herbal ingredients.

Grilled meat and rice are like a married couple. The rice served with Soul Kalbi is a special rice from Kishida Farm in Kakizaki, Niigata. It was selected as the top product in an internal contest that sourced rice from all over the country. Grown in a rice field dedicated to Soul Kalbi, it is milled fresh for each order and shipped directly. The large, sweet grains of Koshihikari rice firmly support the deliciousness of the grilled meat and sauce. The best grilled meat comes with the best rice.

A refreshing experience with the best soup made by simmering beef bones for 10 hours and fermenting vegetables!

A warm somen noodle dish topped with Korean-style spicy sauce. A gentle finishing dish for the body.

It contains a rich chicken broth, Korean rice cakes, fluffy eggs, and tofu.

Recommended beef flavor with vegetables in Galbi Gukbap. Large pieces of galbi are generously included.

A perfect blend of flavors when mixed with a fried egg, namul, and minced meat on top of rice.

11 types of recommended ingredients, the most in Japan. Plenty of handmade namul!

Excellent compatibility with cheese. A must-try for cheese lovers.

Recommended by the president himself, we visited producers in Kakizaki City, Niigata Prefecture to understand their passion and ensure the quality of the rice. The first bite is so special that we want you to enjoy it just with the rice. Small... 250 yen, Medium... 350 yen, Large... 450 yen

Delicious rice directly from Kishida Farm, famous Okazaki eggs 'Running Egg', carefully selected chanja, and the best finish with TKG special soy sauce!

A classic ice cream that is perfect for after a meal, with the sweetness of milk and the aroma of vanilla spreading throughout.

Perfect for refreshing your palate with the refreshing acidity of yuzu. A dessert with a clean aftertaste.

Recommended vanilla ice cream with warm espresso. A perfect balance of bitterness and sweetness.

A grilled meat bento using a hand-mixed sauce that has been passed down for 140 years! We carefully select 'Kishida Rice' from Niigata Prefecture, which stands out for its sweetness and stickiness even when cold, to maximize the flavor of the meat and create the best bento. As the owner prepares it by hand with great care, we kindly ask for reservations by 5 PM the day before. We sincerely appreciate your cooperation. We also accept inquiries for bentos over 3,500 yen for celebrations, memorial services, training, and meetings! We recommend making reservations through our official LINE account!

Enjoy authentic Seoul-style grilled meat at home! All the meat is pre-seasoned (hand-mixed sauce, salty flavor) so you can enjoy grilled meat right after bringing it home. In addition to grilled meat, you can also take home kimchi and salad. Please enjoy the flavors of Seoul-style grilled meat for your everyday meals or weekend BBQs! The individual meat items from the in-store menu come with a 20% increase in quantity compared to dining in.

We deliver nationwide! We have packed popular meats seasoned with a secret sauce that has been passed down for 140 years. Each piece is carefully processed in our store and vacuum frozen in a state of excellent freshness. Since each piece is marinated in the secret sauce, you can enjoy the original taste and texture of the meat simply by thawing and grilling.

① For parties of 4 to 50 people! Suitable for various occasions such as welcome and farewell parties, year-end parties, and more! ② Free parking available! *Please cooperate with carpooling as there is a limited number of spaces. ③ Free facilities are abundant! Microphones, projectors, etc. *Please consult in advance when using. ④ All-you-can-drink includes draft beer! Over 30 types of drinks available, including beer, highballs, and non-alcoholic beer! Easy with transportation included! Drink with peace of mind! ⑤ 'Meat Bus' Free shuttle service! If you would like bus transportation, please feel free to consult with the store!

• Samgyeopsal • Budae Jjigae • Tteokbokki • Jeon • Gimbap • Assorted Namul • Assorted Kimchi • Addictive Seoul Salad • Sanchu • Rice per person

・Samgyeopsal・Marinated Skirt Steak・Premium Short Rib・Salted Tongue・Beef Offal・Grilled Squid・Grilled Vegetables・Grilled King Oyster Mushroom in Foil・Assorted Namul・Assorted Kimchi・Addictive Seoul Salad・Sanchu・Seaweed Soup・Rice per person

• Bone-in Seoul Kalbi • Premium Harami • Salted Tongue • Salted Loin • Beef Offal • Grilled Squid • Grilled Vegetables • Grilled King Oyster Mushroom in Foil • Assorted Namul • Assorted Kimchi • Addictive Seoul Salad • Sanchu • Seaweed Soup • Rice per person

Enjoy a variety of drinks including draft beer, whiskey, chuhai, shochu, sake, fruit wines, and makgeolli, which pairs perfectly with Korean cuisine! Per person.

Premium wine (red, white), fresh makgeolli, premium highball (Macallan, etc.), Sapporo red star, premium shochu per person

Items without a flavor indication (salt/sauce) will be served with our proud hand-mixed sauce.