Yakiniku Reimen Yochan
焼肉冷麺 ようちゃん
3.18
（0 reviews）JPY 1,500JPY 4,500
Yakiniku
Setagaya-ku, Tokyo, Japan
5
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 4,500
Hours
Sunday
12:00~23:00
(L.O.22:00)
Accepts reservations
Monday
17:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:00)
Accepts reservations
Friday
17:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
12:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
12:00~24:00
(L.O.23:00)
Accepts reservations
Address
Nearby stations
Seating Options
Table
Facilities
No parking
Payment methods
Credit cards accepted, Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
A Yakiniku restaurant with charming Showa retro vibes
Yakiniku Reimen Yōchan is gaining attention as a modern take on the traditional yakiniku restaurant. The interior is clean and features nostalgic Showa-era red tables and roasters that evoke a sense of nostalgia. The homemade lightly pickled kimchi and a variety of sauces enhance the delicious yakiniku, which is all exquisite. The fresh and flavorful assorted cuts of beef, including small bags, tongue, and gizzard, are free from any unpleasant odors.
Highlights
Ratings
3.18（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
4000 yen course
Easy course recommended for after-party
JPY 4,400
5,000 yen course
The best course at COSPA
JPY 5,500
6000 yen course
Luxury Banquet Course
JPY 6,600
To be chosen on the day
JPY 0
Specialty First of All This!
Famous Lightly Pickled Kimchi
JPY 420
Yudetann
JPY 550
main dish (e.g. meat, fish, but not rice)
JPY 580
Sashimi Platter
JPY 880
Tansei
JPY 1,180
Hormone Mori
JPY 980
Red Meat Platter
JPY 1,480
Sashi
Kobukuro Sashi
JPY 480
Gatsu Sashi
JPY 480
Tuna Sashimi
JPY 480
Hatsu Sashi
JPY 580
White Beef Tripe Sashimi
JPY 660
Sashimi Platter
JPY 880
Meat and Hormone
Tansei
JPY 1,180
Hormone Mori
JPY 980
Red Meat Platter
JPY 1,480
Upper Kalbi
JPY 1,380
Upper Roast
JPY 1,080
Upper Mix
JPY 1,280
Kalbi
JPY 980
SAGARI
JPY 980
Turami Grill
JPY 700
Beef Tongue
JPY 1,380
Pork Tongue
JPY 680
Hormone
JPY 680
Hatsu Moto
JPY 680
Hatsu
JPY 480
Senmai
JPY 480
Fuwa
JPY 480
Gatsu
JPY 680
Kobukuro
JPY 480
Giara
JPY 680
Techan
JPY 680
Nankotsu
JPY 580
Liver
JPY 480
Tontoro
JPY 580
Maruhide (Parent Chicken)
JPY 480
Chicken Thigh (Old Hen)
JPY 580
Parent Bird Seiji
JPY 580
Grilled Squid Tentacles
JPY 680
Kimchi Namul
Kimchi Mori
JPY 880
Various Kimchi Single Items
Napa Cabbage, Daikon, Cucumber
JPY 360
Namul Serving
JPY 880
Various Namul Side Dishes
Garlic chives, eggplant, seaweed, bean sprouts, komatsuna, radish
JPY 360
Delicacy
Three Dish Platter
JPY 680
Five Dish Set
JPY 880
Various Delicacies
・Green Chili Miso Pickles ・Toraji Dried Stem Miso Pickles ・Squid Salted Fish ・Sesame Leaf Soy Sauce Pickles ・Chanja (Squid Cartilage, Cod)
JPY 420
Vegetable
You-chan Salad
JPY 580
Sanchu
JPY 580
Cold Tomato
JPY 380
One Dish
Famous Lightly Pickled Kimchi
JPY 420
Garlic Grilled (with Egg)
JPY 440
Korean Seaweed
JPY 330
Myoga Pickled in Blue Pepper
JPY 360
Yudetann
JPY 550
Pork Trotters
JPY 440
Special Sundubu Jjigae
Kimchi Sundubu Jjigae
Egg included +80 yen, Kimchi, Natto, Mentaiko extra +50 yen, Extra extra +100 yen
JPY 880
Natto Sundubu Jjigae
Egg included +80 yen, Kimchi, Natto, Mentaiko extra +50 yen, Extra extra +100 yen
JPY 880
Dried Mentaiko Sundubu Jjigae
Egg included +80 yen, Kimchi, Natto, Mentaiko extra +50 yen, Extra extra +100 yen
JPY 880
Soup
Special Monk Soup (Seaweed Soup)
JPY 720
Hormone Soup (Red and White)
JPY 580
Egg Soup
JPY 580
Meal
Special Black Cold Noodles
JPY 980
Bibim Noodles
JPY 880
Bibimbap
JPY 880
Rice (Large, Medium, Small)
JPY 300
Recommended Sour
Mega You-chan Sour
JPY 640
You-chan Sour
JPY 430
Mega Hub Ball
JPY 640
Hub Ball
JPY 430
Mega Vacuum Freshly Squeezed Lemon Sour
JPY 640
Vacuum Freshly Squeezed Lemon Sour
JPY 430
Mega Nanko Ume Umeshu Soda Wari
JPY 640
Nanko Ume Plum Wine Soda Mix
JPY 430
Mega Chuhai
JPY 580
Chuhai
JPY 330
Tea Split
Mega Uron High
JPY 640
Oolong High
JPY 430
Mega Green Tea High
JPY 640
Green Tea High
JPY 430
Highball
Mega Angle Highball
JPY 640
Kaku Highball
JPY 430
Mega Mud Ball (Wheat)
JPY 640
Mud Ball (Wheat)
JPY 430
Mega Mud Ball (Sweet Potato)
JPY 640
Mud Ball (Sweet Potato)
JPY 430
Beer
Barrel Packed PSB (Perfect Suntory Beer) Medium Mug
JPY 500
All Free
JPY 420
Bottle Drink Up
Jinro (700ml)
JPY 1,750
Seoul Makgeolli (1000ml)
JPY 1,750
Chamisuru Tokutoku
Muscat, Plum
JPY 650
Cutting Material
Carbonated
JPY 310
Oolong Tea
JPY 310
Green Tea
JPY 310
Cut Lemon
JPY 120
Japanese Sake
Nihon Sake (180ml)
JPY 550
Soft Drink
Mega Oolong Tea
JPY 310
Mega Green Tea
JPY 310
Mega Orange Juice
JPY 310
Mega Cola
JPY 310
Mega Cider
JPY 310
Dessert
Fruit Stick Ice Cream
JPY 120
About
Restaurant name
Yakiniku Reimen Yochan
Japanese
焼肉冷麺 ようちゃん
Korean
야키니쿠레이멘 요우찬
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
12:00~23:00
(L.O.22:00)
Accepts reservations
Monday
17:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:00)
Accepts reservations
Friday
17:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
12:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
12:00~24:00
(L.O.23:00)
Accepts reservations
Budget
JPY 1,500JPY 4,500
Seating Options
Table
Payment methods
Credit cards accepted, Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay)
Facilities
Parking lot
None
Smoking
Separated
Opening date
December 20, 2021
Website
None
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