THE KENTARONE

You can enjoy bold meat dishes, seafood delicacies, and fresh salads as your main course. You can also enjoy classic French-style dishes and Italian cuisine such as pasta and risotto. For dessert, you can choose from a variety of authentic sweets, and there is also an extensive after-dinner drink menu.

This bar-style restaurant is a 3-minute walk from Sangenjaya Station. The selection of wines by the glass and bottle, which are stocked daily, changes depending on the situation of the day, so be sure to check the board in the restaurant. A bar where you can enjoy international cuisine, perfect for a date or dinner with friends.

Opened June 25, 2014. Formerly known as Doigno Kentarone. The restaurant is steadily gaining popularity based on the concept of "wine and food with essence in a casual setting."

The owner says that he is proud of Sangenjaya because many people are gourmets and everyone wants to know about good restaurants and wants to tell them about them. On his days off, his favorite thing to do is to go out drinking from noon onwards. He runs the restaurant as a one-man operation and is currently working hard as a father in his private life.