Asahikawa Ramen Tokkari
旭川ラーメン とっかり
3.05
(0 reviews)Reservations
No reservations
Budget
JPY 1,500JPY 1,500
Hours
Sunday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Monday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Tuesday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Wednesday
Closed
Thursday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Friday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Saturday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Public holiday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Seating Options
Counter
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
Ratings
3.05(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
No menu is currently registered
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Asahikawa Ramen Tokkari
Japanese
旭川ラーメン とっかり
Korean
아사히카와라멘 토카리
Reservations
No reservations
Phone number
Address
Hours
Sunday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Monday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Tuesday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Wednesday
Closed
Thursday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Friday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Saturday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Public holiday
11:00~14:00
Accepts reservations
18:30~22:30
Accepts reservations
Budget
JPY 1,500JPY 1,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
Facilities
Parking lot
available 店横 2台 他有り
Smoking
Non-smoking
Opening date
March 13, 2021
Restaurant details
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