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Osteria La Verita
3.16
（1 reviews）JPY 1,500JPY 4,500
Italian
Bunkyo-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 4,500
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Public holiday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Address
Nearby stations
0.60km from Senngoku station0.63km from Komagome station0.87km from Honnkomagome station0.99km from Sugamo station1.12km from Hakusann station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A cozy osteria overflowing with Italian warmth
Osteria La Verita is a hidden gem that evokes the warmth of the Italian countryside, offering homestyle Italian cuisine in a welcoming atmosphere. The appetizers featuring mozzarella and the carefully prepared main dishes are particularly praised by visitors. The interior provides a relaxing space where you can enjoy a soothing moment with dessert after your meal. The extensive selection of wines and beers adds to the charm, allowing for delightful pairings with the dishes.
Ratings
3.16（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.19(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Appetizer
Today's Assorted Appetizers (4 types)
Half size 980 yen
JPY 1,600
Wagyu Beef Thigh Carpaccio
Half size 950 yen
JPY 1,500
Scallop Carpaccio
Half size 900 yen
JPY 1,450
Tomato and Buffalo Mozzarella Salad
Half size 950 yen
JPY 1,500
First Plate
Garlic and Red Chili Spaghetti
JPY 1,080
Spaghetti with Tomato and Basil
JPY 1,080
Spicy Tomato Sauce Penne with Garlic and Red Chili Peppers
JPY 1,080
Spaghetti with Clams in Garlic Sauce or Tomato Sauce
JPY 1,200
Spaghetti with Pancetta, Eggs, and Black Pepper
JPY 1,200
Spaghetti with Tomato Sauce and Pancetta
JPY 1,200
Seafood Tomato Sauce Spaghetti
JPY 1,500
Second Plate
Grilled Fresh Sausages (2 pieces) with Garlic Toast
JPY 1,670
Roman-style Braised Wagyu Stomach
JPY 1,670
Grilled Lamb Chops (2 pieces) with Herb Sauce
JPY 1,750
Grilled Wagyu Sirloin
JPY 2,950
Fish
Grilled Swordfish (2 pieces) with Lemon
JPY 1,700
Today's Fresh Fish (on the Blackboard)
JPY 1,600
Grilled Akaza Shrimp (2 pieces) with Lemon
JPY 650
Panko-fried Akaza shrimp (2 pieces) with garlic flavor
JPY 650
Side dish
Mixed Salad
JPY 980
Garlic Toast (2 pieces)
JPY 300
Dessert
Various Desserts (on the blackboard)
JPY 500
Blackboard Menu
※The recommendations are just examples. They may change depending on supply conditions and the season.
Breaded Chicken Thigh
JPY 1,780
Pork Ragu Sauce with Garganelli
JPY 1,980
Oyster Risotto
JPY 1,690
Roasted Duck Breast with Balsamic Sauce
JPY 2,160
Sole Meunière with Burnt Butter Sauce
JPY 1,980
Marinated Sardine Salad
JPY 1,480
Vegetable Sticks with Bagna Cauda Sauce
JPY 1,480
Frostini with Prosciutto and Salami Chicken Liver
JPY 1,480
Sakura Shrimp and Cabbage Spaghetti
JPY 1,350
Gorgonzola Cream
JPY 1,500
Trippa and Giarratano Tomato Sauce Rigatoni
JPY 1,680
Spaghetti with Eggplant and Bolognese Sauce
JPY 1,350
Squid Ink Risotto or Spaghetti
JPY 1,550
Nokeddi Sardi with Karasumi and White Beans
JPY 1,850
Sea Urchin Cream Sauce Spaghetti
JPY 1,850
Braised Veal Shank
JPY 2,690
Breaded Chicken Thigh with Mustard Sauce
JPY 1,780
Wagyu Ichibo Beef in Red Wine Sauce
JPY 2,600
Braised Wagyu Beef Tail with Rigatoni
JPY 1,950
Braised Wagyu Cheek Meat
JPY 2,160
Beverage
Espresso Coffee
JPY 350
Cappuccino
JPY 550
Black Tea
JPY 350
Herbal Tea (Mint, Chamomile, Rosehip)
JPY 350
Orange Juice
JPY 350
Grapefruit Juice
JPY 350
Ginger Ale
JPY 350
Mineral Water with Gas
JPY 650
Aperitif
Campari (on the rocks, orange, grapefruit)
JPY 800
Digestif
Limoncello
JPY 650
Grappa
JPY 900
Beer
Nastro Azzurro (330ml)
JPY 850
White Wine
Isola Chardonnay
Glass 550 yen, Decanter 250cc 1100 yen, Decanter 500cc 2000 yen, Full bottle 2500 yen
Market value (please ask)
Teralle Catarat
Full bottle 2800 yen
Market value (please ask)
Ravis Chardonnay
JPY 3,400
Prosecco di Conegliano
Half bottle 2400 yen, full bottle 3400 yen
Market value (please ask)
Valfuruna Sauvignon
Full bottle 3900 yen
Market value (please ask)
Red Wine
Isola Cabernet Sauvignon
Glass 550 yen, Decanter 250cc 1100 yen, Decanter 500cc 2000 yen, Full bottle 2500 yen
Market value (please ask)
Sangiovese
Full bottle 2900 yen
Market value (please ask)
Rokka Mo-ra
Full bottle 3300 yen
Market value (please ask)
Don Camillo
Full bottle 3800 yen
Market value (please ask)
Birillo
Full bottle 3900 yen
Market value (please ask)
Teramane
Full bottle 4400 yen
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Osteria La Verita
Japanese
Osteria La Verita
Korean
오스테리아 라 베리타
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.60km from Senngoku station0.63km from Komagome station0.87km from Honnkomagome station0.99km from Sugamo station1.12km from Hakusann station
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~13:30
(L.O.13:00)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:30
(L.O.21:00)
Accepts reservations
Public holiday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Budget
JPY 1,500JPY 4,500
Facilities
Parking lot
None お店の前にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
October 30, 1998
Restaurant details
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