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Valutazioni e recensioni

Osteria La Verita

Name: Osteria La Verita
Telephone: +81339452235
Price range: JPY 4.500
Rating: 3.16

3.16

（1risultati）

JPY 1.500

JPY 4.500

Italian

Bunkyo-ku, Tokyo, Japan

0

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 1.500

JPY 4.500

Orari di apertura

domenica

11:30~14:00

(L.O.13:30)

Prenotabile

18:00~21:00

(L.O.20:30)

Prenotabile

lunedì

vacanza

martedì

11:30~13:30

(L.O.13:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

mercoledì

11:30~13:30

(L.O.13:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

giovedì

11:30~13:30

(L.O.13:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

venerdì

11:30~13:30

(L.O.13:00)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

sabato

11:30~14:00

(L.O.13:30)

Prenotabile

18:00~21:30

(L.O.21:00)

Prenotabile

giorno festivo

11:30~14:00

(L.O.13:30)

Prenotabile

18:00~21:00

(L.O.20:30)

Prenotabile

indirizzo

Stazione più vicina

SenngokuStazione Da 0.60kmKomagomeStazione Da 0.63kmHonnkomagomeStazione Da 0.87kmSugamoStazione Da 0.99kmHakusannStazione Da 1.12km

attrezzatura

Parcheggio non disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

metodo di pagamento

Carte non accettate

Da 01 a 28 giugno 2026

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：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A cozy osteria overflowing with Italian warmth

Osteria La Verita is a hidden gem that evokes the warmth of the Italian countryside, offering homestyle Italian cuisine in a welcoming atmosphere. The appetizers featuring mozzarella and the carefully prepared main dishes are particularly praised by visitors. The interior provides a relaxing space where you can enjoy a soothing moment with dessert after your meal. The extensive selection of wines and beers adds to the charm, allowing for delightful pairings with the dishes.

valutazione

3.16（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Japan Valutazioni degli utenti3.19(1risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

MASAHIRO

@masahiro-447968

Giappone

2025年9月9日

4.0

Surrounded by plenty of greenery, the atmosphere is calm and casual. It's easy to enter even alone, and the friendly staff provide enjoyable service. The pasta is cooked to perfection, and the gentle tomato sauce of the Bolognese, infused with the richness of Wagyu beef, leaves a lasting impression. The mozzarella in the Caprese is surprisingly delicious, and the sauce for the bagna càuda is excellent when paired with homemade bread. The tomato-based dishes have a delicate flavor, and the spiciness of the arrabbiata is pleasant, allowing you to enjoy it alongside salads and bread. The homemade rich panna cotta, the tiramisu that appears on certain days, and the cappuccino brewed by the chef all provide a high level of satisfaction.

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fotografia

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Food

Drink

Appetizer

Today's Assorted Appetizers (4 types)

Half size 980 yen

JPY 1,600

Wagyu Beef Thigh Carpaccio

Half size 950 yen

JPY 1,500

Scallop Carpaccio

Half size 900 yen

JPY 1,450

Tomato and Buffalo Mozzarella Salad

Half size 950 yen

JPY 1,500

First Plate

Garlic and Red Chili Spaghetti

JPY 1,080

Spaghetti with Tomato and Basil

JPY 1,080

Spicy Tomato Sauce Penne with Garlic and Red Chili Peppers

JPY 1,080

Spaghetti with Clams in Garlic Sauce or Tomato Sauce

JPY 1,200

Spaghetti with Pancetta, Eggs, and Black Pepper

JPY 1,200

Spaghetti with Tomato Sauce and Pancetta

JPY 1,200

Seafood Tomato Sauce Spaghetti

JPY 1,500

Second Plate

Grilled Fresh Sausages (2 pieces) with Garlic Toast

JPY 1,670

Roman-style Braised Wagyu Stomach

JPY 1,670

Grilled Lamb Chops (2 pieces) with Herb Sauce

JPY 1,750

Grilled Wagyu Sirloin

JPY 2,950

Fish

Grilled Swordfish (2 pieces) with Lemon

JPY 1,700

Today's Fresh Fish (on the Blackboard)

JPY 1,600

Grilled Akaza Shrimp (2 pieces) with Lemon

JPY 650

Panko-fried Akaza shrimp (2 pieces) with garlic flavor

JPY 650

Side dish

Mixed Salad

JPY 980

Garlic Toast (2 pieces)

JPY 300

Dessert

Various Desserts (on the blackboard)

JPY 500

Blackboard Menu

※The recommendations are just examples. They may change depending on supply conditions and the season.

Breaded Chicken Thigh

JPY 1,780

Pork Ragu Sauce with Garganelli

JPY 1,980

Oyster Risotto

JPY 1,690

Roasted Duck Breast with Balsamic Sauce

JPY 2,160

Sole Meunière with Burnt Butter Sauce

JPY 1,980

Marinated Sardine Salad

JPY 1,480

Vegetable Sticks with Bagna Cauda Sauce

JPY 1,480

Frostini with Prosciutto and Salami Chicken Liver

JPY 1,480

Sakura Shrimp and Cabbage Spaghetti

JPY 1,350

Gorgonzola Cream

JPY 1,500

Trippa and Giarratano Tomato Sauce Rigatoni

JPY 1,680

Spaghetti with Eggplant and Bolognese Sauce

JPY 1,350

Squid Ink Risotto or Spaghetti

JPY 1,550

Nokeddi Sardi with Karasumi and White Beans

JPY 1,850

Sea Urchin Cream Sauce Spaghetti

JPY 1,850

Braised Veal Shank

JPY 2,690

Breaded Chicken Thigh with Mustard Sauce

JPY 1,780

Wagyu Ichibo Beef in Red Wine Sauce

JPY 2,600

Braised Wagyu Beef Tail with Rigatoni

JPY 1,950

Braised Wagyu Cheek Meat

JPY 2,160

Beverage

Espresso Coffee

JPY 350

Cappuccino

JPY 550

Black Tea

JPY 350

Herbal Tea (Mint, Chamomile, Rosehip)

JPY 350

Orange Juice

JPY 350

Grapefruit Juice

JPY 350

Ginger Ale

JPY 350

Mineral Water with Gas

JPY 650

Aperitif

Campari (on the rocks, orange, grapefruit)

JPY 800

Digestif

Limoncello

JPY 650

Grappa

JPY 900

Beer

Nastro Azzurro (330ml)

JPY 850

White Wine

Isola Chardonnay

Glass 550 yen, Decanter 250cc 1100 yen, Decanter 500cc 2000 yen, Full bottle 2500 yen