Toyosu Shijo Suisan Oroshi Chokuei Seafood Izakaya Kaketsuke Ippai
豊洲市場水産卸直営 海鮮居酒屋 かけつけ一杯
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Attractive Fresh Seafood Dishes Delivered Directly from Toyosu Market
Ratings
Japan User ratings3.05(1 review)Reviews
Menu
All-you-can-drink for 2 hours] Kaketsuke Itchuppai Course 3,500 yen Kaketsuke Icchu's most popular casual banquet course! This is our recommended course, which includes our standard izakaya menu such as three fresh fish sashimi directly from the production area, steamed scallion with sake, and fried young chicken.
2 hours! All-you-can-drink single item】 All-you-can-drink super-tasty beer too! Please enjoy with your favorite dishes!
Our most popular 3-hour all-you-can-eat and all-you-can-drink plan! Please enjoy the real competition of our restaurant, which is directly managed by a fishery wholesaler! All you can eat for 2 hours (LO 30 minutes before), All you can drink for 3 hours (LO 30 minutes before) 2 hours on Fridays, Saturdays, and days before national holidays. All-you-can-drink draft beer, Japanese sake, plum wine, authentic shochu, wine, etc. for +500 yen!
Beef course 5,000 yen (tax included) All-you-can-drink for 2.5 hours! The best seafood and specially selected beef! We have prepared a gorgeous lineup including Wagyu beef carpaccio and specially selected beef steaks. Of course, you can also enjoy our seafood! Also good for business entertainment and dinner.
Women's party course 4,000 yen (tax included) Includes all-you-can-drink for 3 hours! Choice of "Beef sukiyaki clay pot" or "Seafood hot pot". In addition, we have included seafood carpaccio, fresh fish, roast beef, and more.
We also accept reservations for seats only. Please enjoy your favorite dishes from our chef's a la carte menu to your heart's content.
This course is perfect for gatherings of adults who want to relax in a calm atmosphere while enjoying a touch of luxury. It offers a casual, laid-back experience without being too formal, yet the overall presentation exudes a sense of sophistication, creating an experience that’s a cut above your typical get-together.
Introducing the limited menu item, Bluefin Tuna Chutoro. This is a rare part attached to the backbone of the bluefin tuna, rich in fine fat. It easily flakes apart with chopsticks, and when it enters the mouth, it melts with a rich umami flavor, making it very popular among tuna lovers.
This is a popular dish made with finely chopped tuna, mixed with green onions, egg yolk, and a special sauce. It has a smooth and rich flavor that pairs well with rice and sake.
This is sea bream. It has a firm texture and is characterized by a light, elegant sweetness.
It has a crunchy texture and a light sweetness.
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