Unahei
うな平
3.19
（0 reviews）JPY 3,500JPY 3,500
Eel
Haibara-gun Yoshida-cho, Shizuoka, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 3,500JPY 3,500
Hours
Sunday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:00)
Accepts reservations
Friday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Address
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
Barrier-free available
Wi-Fi available
No power
Payment methods
Credit cards accepted, Electronic money accepted(Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, LINE Pay, and Merpay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
Savoring locally rich eel dishes
Unahei is a restaurant where you can enjoy locally sourced eel, steeped in the tradition of eel farming in Yoshida Town. The kabayaki, carefully grilled over binchotan charcoal, and the sauce passed down since the establishment's founding are particularly popular. In a warm and welcoming atmosphere, indulge in the rich flavors of the plump eel. The Yoshida eel, nurtured by abundant underground water, creates a memorable dish.
Ratings
3.19（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cooking
Two-tiered Unagi Rice Bowl
A two-tiered Unagi rice bowl with an additional layer of grilled eel on top of the Unagi rice bowl.
Market value (please ask)
White Grilled Eel Two-Tiered Box
A two-tiered box of grilled eel with an additional layer of white-grilled eel on top of the eel box.
Market value (please ask)
Unaju Matsu
Unaju with the largest size of eel
Market value (please ask)
Grilled Eel Bamboo Box
The difference between Matsutake, Take, and Ume is the size of the eel.
Market value (please ask)
Grilled Eel with Plum Sauce
The difference between Matsutake, Bamboo Shoots, and Ume is the size of the eel.
Market value (please ask)
Grilled Eel and Rice Special
Unaju with separate portions of white rice and grilled eel
Market value (please ask)
Grilled Eel and Rice (Upper)
Unaju with separate white rice and grilled eel. The difference between 'special' and 'upper' is the size of the eel.
Market value (please ask)
Shirayaki Juu Special
Unaju with separate portions of white rice and grilled white fish
Market value (please ask)
White Grilled Eel Upper
An eel bowl with white rice and grilled eel served separately, the difference between special and upper is the size of the eel.
Market value (please ask)
Eel Bowl
Recommended portion for elderly, children, and those with small appetites
Market value (please ask)
Eel Rice Bowl with Tea Pickles Set
A set of eel rice bowl with soup stock and condiments, recommended for after drinking alcohol.
Market value (please ask)
Grilled Liver (2 Skewers)
Market value (please ask)
Grilled eel
Market value (please ask)
Grilled eel
Market value (please ask)
Drink
Kirin Ichiban Shibori Large Bottle
Market value (please ask)
Kirin Ichiban Shibori Small Bottle
Market value (please ask)
Kirin Ichiban Shibori Draft (Summer Only)
Market value (please ask)
Japanese Sake - Warm / Cold Sake
Market value (please ask)
Shochu Green Tea Cocktail
Market value (please ask)
Shochu with Green Tea
Market value (please ask)
Lemon Sour
Market value (please ask)
Highball
Market value (please ask)
Non-alcoholic beer
Market value (please ask)
Various Soft Drinks
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Unahei
Japanese
うな平
Korean
우나헤이
Traditional Chinese (Taiwan)
鰻魚平
Traditional Chinese (Hong Kong)
鰻魚平
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:00)
Accepts reservations
Friday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500JPY 3,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted, Electronic money accepted(Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, LINE Pay, and Merpay)
Facilities
Parking lot
available 大型バス可（要予約）
Washlet
None
Wheelchair accessible
available 車椅子で入店可
Wi-Fi
available
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free.jpg?format=webp)
.jpg?format=webp)
