Sapporo Namanikuya Jingisukan Higashi-Ome
サッポロ生肉や ジンギスカン 東青梅店
3.05
（1 reviews）JPY 3,500
Hokkaido Cuisine
Ome-shi, Tokyo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Address
Nearby stations
0.40km from Higashioume station0.83km from Kabe station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, and Diners)
A Jingisukan Specialty Shop Where You Can Taste Exquisite Lamb Without Any Gamey Flavor
This Jingisukan specialty shop was opened by an owner who honed his skills in Sendai. The Icelandic fresh lamb is thick yet surprisingly tender, and it is renowned for having almost no odor. Lamb yukke and offal are also popular. With careful preparation and perfect grilling, the natural umami of the lamb is brought out, allowing guests to enjoy it without feeling heavy. The bright and friendly service enhances the comfortable atmosphere, making it a favorite spot for many repeat customers.
Ratings
3.05（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sapporo Namanikuya Jingisukan Higashi-Ome
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.40km from Higashioume station0.83km from Kabe station
Hours
Sunday
17:00~24:00
(L.O.23:00)
Accepts reservations
Monday
17:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:00)
Accepts reservations
Friday
17:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Payment methods
Credit cards accepted(VISA, Master, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
October 27, 2019
Restaurant details
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