Sammy's Deluxe

Served with Lemon and Nothing Else

w/ Pears, Toasted Almonds, Sunflower Seeds Dill

Please Allow 5 Minutes

w/ Peanuts, Lime, Cabbage and Cilantro

Turnips, Celery and Apple Salad

w/ Braised Turnips, Leeks, Israeli Cous Cous and Herbs

w/ New Potatoes, Sweet Peppers Cabbage

Mushroom, Celery Root Squash w/ Porky-Cider Braised Beans

w/ Corn, Grilled Nardello Peppers, Toasted Buckwheat and Mushroom Gravy

w/ Spicy Apple Kraut, Frisee and Stewed Potatoes

Pink or Not Pink w/ Green Salad or Chips Pickle

with Some Concord Grape Stuff on it

w/ Cream

Dry Apple / Honeydew Aroma, Round / Toasty Finish

Certified Biodynamic, Super Delicious, Light Fizzy and Acidic, but with some Backbone / Tannins

Herbal / Strawberry Aromas, Dry, Rich Bodied, Plentiful Oomph

Light, Fresh Alpine Acidity with tons of Salty Minerality

Brief Skin Contact, Full Body and Texture-Stony, Hugely Aromatic, Nice Acidity and Totally Dry

Grown in Classic Chablis Limestone, Fresh, Lean, Acidity, Minerality and Citrus / Floral Aroma

Certified Biodynamic, Fresh Chalky, Tons of Minerality, Acidity and a Rich Mouthfeel / Ripe Citrus. Not your 1982 Sweet Vouvray!! So Damn Good!

Biodynamic, Light Dry, Juicy and Refreshing Chilled Red from the Mountains of Northern Italy

Bright, Round, Smooth and Juicy—Perfect "Red Sauce" wine

Hand Harvested / Organic, Black Cherry, Wood Smoke, Full Bodied, Light Tannins and Spice, Good Acidity

Bonkers Good Wine-Better Than Chateauneuf, Full Bodied, Wild Herbes de Provence, Smokey Berry Fruit

Served with Lemon and Nothing Else

w/ Pears, Toasted Almonds, Sunflower Seeds & Dill

Please Allow 5 Minutes

w/ Peanuts, Lime, Cabbage and Cilantro

Turnips, Celery and Apple Salad

w/ Braised Turnips, Leeks, Israeli Cous Cous and Herbs

w/ New Potatoes, Sweet Peppers & Cabbage

Mushroom, Celery Root & Squash w/ Porky-Cider Braised Beans

w/ Corn, Grilled Nardello Peppers, Toasted Buckwheat and Mushroom Gravy

w/ Spicy Apple Kraut, Frisee and Stewed Potatoes

Pink or Not Pink w/ Green Salad or Chips & Pickle

with Some Concord Grape Stuff on it

w/ Cream

Dry Apple / Honeydew Aroma, Round / Toasty Finish

Certified Biodynamic, Super Delicious, Light Fizzy and Acidic, but with some Backbone / Tannins

Herbal / Strawberry Aromas, Dry, Rich Bodied, Plentiful Oomph

Light, Fresh Alpine Acidity with tons of Salty Minerality

Brief Skin Contact, Full Body and Texture-Stony, Hugely Aromatic, Nice Acidity and Totally Dry

Grown in Classic Chablis Limestone, Fresh, Lean, Acidity, Minerality and Citrus / Floral Aroma

Certified Biodynamic, Fresh & Chalky, Tons of Minerality, Acidity and a Rich Mouthfeel / Ripe Citrus. Not your 1982 Sweet Vouvray!! So Damn Good!

Biodynamic, Light & Dry, Juicy and Refreshing Chilled Red from the Mountains of Northern Italy

Bright, Round, Smooth and Juicy—Perfect "Red Sauce" wine

Hand Harvested / Organic, Black Cherry, Wood Smoke, Full Bodied, Light Tannins and Spice, Good Acidity

Bonkers Good Wine-Better Than Chateauneuf, Full Bodied, Wild Herbes de Provence, Smokey Berry Fruit