Yakiniku Reimen Goke Minoh Senba
焼肉冷麺 呉家 箕面船場店
3.34
（3 reviews）JPY 1,500JPY 7,000
Yakiniku
Mino-shi, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 7,000
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
Closed
Friday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Seating Options
Table Private Room
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Exquisite yakiniku crafted from the finest black wagyu
Yakiniku Reimen Goke Minoo Funaba is a restaurant that serves yakiniku made with the highest quality black wagyu beef. The interior is clean and exudes a calm atmosphere, with tables adorned with delicious meats promising a pleasant dining experience. It offers a cozy environment suitable for various occasions, making it a highly recommended spot not only for locals but also for visitors from afar.
Ratings
3.34（3 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
90 min. all-you-can-drink course! (Reservations required at least 2 days in advance)
JPY 5,500
Special Soup
Wakame Soup
JPY 400
Egg Soup
JPY 400
Kalbi Soup
JPY 900
Tail Soup
JPY 950
Tock
JPY 550
Yukgaejang
JPY 950
Tofu Chigae
JPY 1,000
Rice Dishes and Others
Bowser
JPY 700
Galbi Gukbap
JPY 950
Tail Koopa
JPY 1,000
Yukgaejang Soup
JPY 1,000
Chijimi
JPY 800
Bibimbap
JPY 750
Stone Grilled Bibimbap
JPY 950
Rice (Large)
JPY 300
Rice (Medium)
JPY 250
Rice (small)
JPY 200
Special Selection Sirloin Yaki-Shabu
Special Selected Sirloin Yaki-Shabu
Using the highest grade domestic black-haired Wagyu beef with BMS (Beef Marbling Standard) grades 10, 11, and 12.
JPY 1,980
Domestic Black Wagyu Yukhoe
Domestic Black Wagyu Yukhoe
We only use fresh raw meat sourced daily. (No frozen meat is used at all.) Enjoy the smooth texture, deep flavor, and exquisite umami of domestic black Wagyu beef.
JPY 900
Premium Black Wagyu Beef Sirloin and Assorted Other Cuts
Upper Sirloin
JPY 1,380
Misshaped
JPY 1,800
Hanesita
JPY 1,980
Sirloin
JPY 1,980
Seafood Platter
JPY 2,000
Special Selection Platter
JPY 5,500
Kimchi and Others
Napa Cabbage Kimchi
JPY 420
Radish Kimchi
JPY 420
Cucumber Kimchi
JPY 420
Chanja
JPY 400
Namul
JPY 500
Kimchi Platter
JPY 800
Seafood Grill and Others
Squid
JPY 650
Scallop (with rope)
JPY 700
Shrimp (3 pieces)
JPY 700
Wiener
JPY 500
Young Chicken Thigh
JPY 600
Pork Belly
JPY 650
Grilled Salted Black Wagyu Beef Tongue and Raw Offal
Salted Tongue
JPY 1,100
Special Thick Cut Salted Tongue
JPY 1,850
Crispy Salt Grilled
JPY 700
Grilled Salted Heart
JPY 780
Grilled Salted Fish
JPY 900
Grilled Beef Tripe
JPY 900
Japanese Black Wagyu Beef
Rose
JPY 930
Harami
JPY 930
Roast
JPY 950
Upper Harami
JPY 1,400
Special Selected Kalbi
JPY 1,800
Special Selected Skirt Steak
JPY 1,800
Noodle
Special Cold Noodles
JPY 800
Special Warm Noodles
JPY 800
Bibim Noodles
JPY 900
Kalbi Warm Noodles
JPY 950
Domestic Black Wagyu Beef Fresh Hormone
Shimachou
Recommended!!
JPY 850
Upper Mino
JPY 850
Sandmino
JPY 730
Tsurami
JPY 850
Heart
JPY 730
Red Line
JPY 730
Crunchy
JPY 650
Senmai
JPY 630
Lever
JPY 630
Ulte
JPY 630
Vegetables and Salad
Cabbage
JPY 200
Roasted Garlic
JPY 300
Grilled Vegetables
JPY 500
Cheshire
JPY 500
Ikafe
JPY 1,000
Tomato Salad
JPY 350
Vegetable Salad
JPY 500
Radish Salad
JPY 500
Caesar Salad
JPY 600
Beer
[Asahi Super Dry]
Glass Beer
JPY 400
Draft Beer (Medium)
JPY 500
Bottle Beer (Medium)
JPY 500
Point Zero
JPY 380
Chuhai
Lemon
JPY 400
Lime
JPY 400
Yuzu
JPY 400
Calpis
JPY 400
Grapefruit
JPY 400
Plum
JPY 400
Sake
Sake (one cup)
JPY 400
Sake (two servings)
JPY 800
Kisenju (Cold Sake)
JPY 700
Song of Toraji
JPY 600
Whiskey
Single
JPY 500
Double
JPY 1,000
Coke High
JPY 450
Highball
JPY 400
Shochu
Ichiban Fuda Special Selection (Barley)
A genuine premium shochu characterized by its vibrant aroma and mellow flavor.
JPY 480
Iichiko (Barley)
Authentic shochu made from carefully selected barley and pure natural water.
JPY 450
Satsuma Tsukasa (Sweet Potato)
A sweet potato shochu characterized by a pleasant subtle aroma and a light taste.
JPY 500
Treasure Sea (Korea)
Authentic Korean preparation with 'deep umami' and a clear taste
JPY 400
Red Satin (Korea)
A pure and refreshing taste made only from barley
JPY 400
Jinro (Korea)
Crisp and pure deliciousness
JPY 400
Oolong High
A refreshing and easy-to-drink beverage made by mixing oolong tea and shochu, which is popular.
JPY 450
Wine
Plum Wine
JPY 550
Calitera Reserva Cabernet Sauvignon
A refined taste harmonizing rich fruit flavors of blackberry and plum with smooth tannins. (Red wine)
JPY 1,300
Calitera Reserva Chardonnay (White Wine)
Aromas of tropical fruits and apricot spread out, with a refreshing acidity and moderate richness, harmonizing well with a mineral sensation.
JPY 1,300
Soft Drink
Orange Juice
JPY 200
Coca-Cola
JPY 200
Calpis
JPY 200
Oolong tea
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Reimen Goke Minoh Senba
Japanese
焼肉冷麺 呉家 箕面船場店
Korean
야키니쿠레이멘 고우케 미노오후나바점
Simplified Chinese
焼肉冷麺 呉家 箕面船場店
Traditional Chinese (Taiwan)
焼肉冷麺 呉家 箕面船場店
Traditional Chinese (Hong Kong)
焼肉冷麺 呉家 箕面船場店
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
Closed
Friday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 7,000
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
available
3台有。近くのコインパーキング1時間無料（駐車券提示の上）
Smoking
Smoking
Opening date
Unknown
Restaurant details
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