야키니쿠레이멘 고우케 미노오후나바점
焼肉冷麺 呉家 箕面船場店 / Yakiniku Reimen Goke Minoh Senba
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
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Using the highest grade domestic black-haired Wagyu beef with BMS (Beef Marbling Standard) grades 10, 11, and 12.
We only use fresh raw meat sourced daily. (No frozen meat is used at all.) Enjoy the smooth texture, deep flavor, and exquisite umami of domestic black Wagyu beef.
Recommended!!
A genuine premium shochu characterized by its vibrant aroma and mellow flavor.
Authentic shochu made from carefully selected barley and pure natural water.
A sweet potato shochu characterized by a pleasant subtle aroma and a light taste.
Authentic Korean preparation with 'deep umami' and a clear taste
A pure and refreshing taste made only from barley
Crisp and pure deliciousness
A refreshing and easy-to-drink beverage made by mixing oolong tea and shochu, which is popular.
A refined taste harmonizing rich fruit flavors of blackberry and plum with smooth tannins. (Red wine)
Aromas of tropical fruits and apricot spread out, with a refreshing acidity and moderate richness, harmonizing well with a mineral sensation.
