TOTOYA
とと家
3.01
(0 reviews)0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.28km from Sumizome station0.46km from Fushimi station0.87km from Jeia Rufujinomori station0.95km from Tannbabashi station1.02km from Kinntetsutannbabashi station1.10km from Fujinomori station
Seating Options
Counter
Facilities
No parking
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.01(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Toto-ya 120-Minute All-You-Can-Drink Omakase Course
Toto-ya's Top Summer Recommendations Featuring our signature three-variety sashimi platter, clams steamed in sake, dashimaki omelet, and more Includes a total of 9 dishes and 2 hours of all-you-can-drink 5,000 yen (tax included)
JPY 5,000
Appetizers
Chilled Tofu
JPY 380
Edamame
JPY 480
Octopus Wasabi
JPY 580
Korean Seaweed and Changja
JPY 580
Grilled Mentaiko
JPY 580
Eihire
JPY 680
Sake Steal Cream Cheese
JPY 680
Chanja Cream Cheese
JPY 680
Seafood Yukke Salad Style
JPY 680
Exquisite Dishes
Dashi-Maki Tamago
JPY 580
Green Onion Dashi Omelette
JPY 680
Mentaiko Cheese Dashi Roll
JPY 780
Braised Pork Belly
JPY 880
Fried Food
Shrimp and Camembert Cheese Spring Roll 1 Piece
JPY 350
French Fries
JPY 480
Deep-fried Tofu
JPY 580
Fried Chicken
JPY 680
Mentaiko Tempura
JPY 680
Fried Chicken with Black Vinegar Sauce
JPY 780
Tender Pork Kushi Katsu
JPY 780
Teppanyaki
Yamimo Katsuo Cheese Toban Yaki
JPY 780
Grilled Chicken and Seasonal Vegetables on a Hot Plate
JPY 880
Noodles
Plum Tea Zuke
JPY 580
Mentaiko Chazuke
JPY 680
Octopus Wasabi Chazuke
JPY 680
Asari Ramen
JPY 780
Beer
Asahi Super Dry Draft Beer
JPY 600
Asahi Maru Efu Bottle Beer
JPY 750
Kirin Ichiban Shibori Bottle Beer
JPY 750
Non-Alcoholic Asahi Zero
JPY 550
Sour
GINON Sugar-Free Lemon Sour
JPY 550
Fresh Lemon Sour
JPY 600
Refill Sour
JPY 400
Lime Sour
JPY 550
Calpis Sour
JPY 550
Demon Grated Mandarin Sour
JPY 650
Demon Grater Kiwi Sour
JPY 650
Highball
Nikka Frontier Highball
JPY 550
Ginger Highball
JPY 600
Coke Highball
JPY 650
Fruit Liquor
Bao Fang Aged Plum Wine
JPY 650
Treasure Cloudy Peach Sake
JPY 650
Yuzu Sake from Kyoto
JPY 650
Shochu
Iichiko (Barley)
JPY 650
Good Tea
JPY 700
Kenpachi (Barley)
JPY 700
Kurokirishima (Sweet Potato)
JPY 650
Treasure Mountain (Sweet Potato)
JPY 700
Kyoto Sake
Matsutake Ume Deluxe Selection
JPY 600
Eiketsu (Ginjo)
JPY 800
Hana Raku (Junmai Ginjo)
JPY 800
Totsuru (Junmai Ginjo, Extra Dry)
JPY 1,000
Soft Drink
Ginger Ale
JPY 350
Coke
JPY 350
Calpis
JPY 350
Coke
JPY 350
Oolong Tea
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
TOTOYA
Japanese
とと家
Korean
토토야
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.28km from Sumizome station0.46km from Fushimi station0.87km from Jeia Rufujinomori station0.95km from Tannbabashi station1.02km from Kinntetsutannbabashi station1.10km from Fujinomori station
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter
Facilities
Parking lot
None
近隣にコインパーキングあり
Smoking
Non-smoking
Opening date
August 10, 2020
Website
None
Restaurant details
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