Korean Street Food Bekkou
韓国屋台 ベッコウ
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A vibrant Korean street food-style restaurant
Ratings
Japan User ratings3.04(1 review)Reviews
Menu
Popular at Korean street stalls!!
Delicious bulgogi made with original sauce!
If you are good with spicy food, please give it a try.
Bossam made in a pressure cooker! Samgyeopsal is good, but in Korea, bossam is also popular! The boiled meat is healthy, but it's full of meat flavor and very satisfying. It's perfect for those who want to eat a lot! Make sure to wrap it in lettuce and enjoy!
You can enjoy two flavors: honey mustard and yangnyeom!
Try it when the trend is over~~♪
Two large gyoza are included! Please warm yourself from the inside with this hot and spicy sundubu. You can add gyoza for an additional charge (165 yen each).
Plenty of vegetables! Not spicy!
A classic dish of Korean cuisine. It is finished with a flavor that becomes addictive.
Crispy on the outside, chewy on the inside♪ Can be enjoyed in a course.
Kimbap is a Korean-style seaweed roll. In Korean, 'gim' means seaweed and 'bap' means rice.
A junky encounter of ramen and tteokbokki
This is a popular snack in South Korean street stalls, often attracting long lines.
Delicious foam on a berry-based pudding♪
When it comes to Korea, this is it!!
If you come to Bekko, this is a must!!
Peach, Grape, Pomegranate, Green Apple, Lemon
In Korea, it is common to toast with soju rather than beer!! In Korean, 'cheers' = 'chan'
For an additional 77 yen, we also have a Tokkuri (sake flask) available.
For an additional 165 yen, we also have a Tokkuri (sake flask) available.
A sweet, aromatic, and incredibly delicious drink! On the rocks is recommended.
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