TAKU
3.09
（0 reviews）JPY 500
Bakery
Ashigarashimo-gun Yugawara Machi, Kanagawa, Japan
Reservations
No reservations
Cuisine
Budget
JPY 500
Hours
Sunday
Closed
Monday
9:00~18:00
(L.O.17:30)
Accepts reservations
Tuesday
9:00~18:00
(L.O.17:30)
Accepts reservations
Wednesday
9:00~18:00
(L.O.17:30)
Accepts reservations
Thursday
9:00~18:00
(L.O.17:30)
Accepts reservations
Friday
9:00~18:00
(L.O.17:30)
Accepts reservations
Saturday
9:00~18:00
(L.O.17:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.88km from Yugawara station
Facilities
Parking lot available
Payment methods
QR code payment available(PayPay)
Ratings
3.09（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Croissant
Dough folded with 100% fresh butter
JPY 140
Chocolate Croissant
Contains one piece of chocolate bar
JPY 180
Orange Danish
Danish pastry topped with yogurt and orange
JPY 180
Dark Cherry
Danish with custard cream topped with dark cherries
JPY 180
Lemon Fromage
Cream cheese filling topped with fresh lemon
JPY 160
Melonpan
Bread wrapped in dough made with almond powder
JPY 130
Anpan
Sweet bun filled with red bean paste made in Yamanashi by Itoh
JPY 130
Butter Roll
Available in bags of 1 to 5 rolls
JPY 80
Original Shokupan ~TAKU~
1 loaf
JPY 250
Shokupan ~Umi~
1 loaf
JPY 280
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
TAKU
Japanese
TAKU
Korean
타쿠
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.88km from Yugawara station
Hours
Sunday
Closed
Monday
9:00~18:00
(L.O.17:30)
Accepts reservations
Tuesday
9:00~18:00
(L.O.17:30)
Accepts reservations
Wednesday
9:00~18:00
(L.O.17:30)
Accepts reservations
Thursday
9:00~18:00
(L.O.17:30)
Accepts reservations
Friday
9:00~18:00
(L.O.17:30)
Accepts reservations
Saturday
9:00~18:00
(L.O.17:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 500
Payment methods
QR code payment available(PayPay)
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
April 29, 2012
Restaurant details
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