Yakiniku Mieya Toraji
やきにく三重屋 とらじ
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27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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Enjoy exquisite grilled meat from a renowned wagyu region
Ratings
Reviews
Menu
The Matsusaka Beef Special Mix will be prepared with today's recommended cuts by the chef.
Each
The hot pot is available for orders starting from two servings. It will be served after the grilled dishes. One serving.
Each
For the first time in 36 years since its launch, it has been renewed. While inheriting the dry structure, it enhances the beer-like aroma from fermentation and the hop aroma in a well-balanced manner, achieving a satisfying drinking experience.
Carefully crafted with selected ingredients and aged for a long time. A refined beer for 'adults' to enjoy their time slowly.
A key player in spreading white beer throughout Germany. An esteemed brand that established a light and fruity wheat beer, dispelling the heavy image of traditional German wheat beers.
Truly the 'King of Bitterness'. A pilsner loved by kings throughout history. You can enjoy its rich, unmatched bitterness and robust flavor.
A fruity white beer that changes the concept of beer. Enjoy the image of drinking white wine with barley malt, wheat, coriander seeds, and orange peel added.
A beer made by adding green apple juice to Belgian white beer. The sweetness and sourness of the white beer combined with the taste and aroma of green apple create an astonishingly delicious experience.
A dry and crisp beer that also has a hint of sweetness, making it surprisingly easy to drink due to its low alcohol content.
The balance of umami and aroma is excellent, and the subtle sweetness enhances the deliciousness. The alcohol content is kept between 4% and 5%, providing a crisp taste that is easy to drink.
A premium Italian beer born in Rome, Italy in 1963. It has a perfectly balanced bitterness with a spicy citrus aroma and a refreshing, crisp drinking experience.
Although 'stout' is said to be bitter, this does not apply to Guinness. It has a beer-like bitterness, but rather, it is characterized by a deep richness and creaminess.
Cassis Oolong, Cassis Orange, Cassis Soda
Campari Orange, Campari Soda
Gin and Tonic, Gin Buck
Screwdriver, Moscow Mule
Cassis Beer, Shandy Gaff
Smirnoff Lemonade
Premium whisky information is provided on a separate sheet. Please contact the staff for inquiries.
A refined plum wine made from fresh Beni-ei plums harvested in Hokuriku and the underground water of Mount Hakusan. In 2013, it was first used as plum wine at the Nobel Nightcap (the party after the Nobel Prize ceremony).
A rare authentic umeshu made with shochu in Japan. It uses no additives such as flavorings or colorings, and is made with plenty of fresh green plums and honey from Wang Yindong Farm, harmonizing the fragrance and acidity of the plums with the richness of the shochu.
This plum wine won first place at the 2008 National Plum Wine Competition (Osaka Tenmangu Tenjin Plum Wine Competition) in Japan. It is carefully aged using domestic green plums (variety name: Shirokaga) and finished with brandy and honey.
A gentle umeshu made with vegetables as the main ingredient. 'Root' refers to carrot, and 'vegetables' refer to celery, cabbage, spinach, lettuce, watercress, and parsley. Contrary to its appearance, it has a light and smooth finish.
Using the highest quality variety 'Jojyu White' grown in Aoyama Plum Orchard, Joyo City, Kyoto Prefecture. It features a fragrant aroma, a mellow texture, and a refreshing finish with a moderate sweetness.
Umeshu made by distilling Hitachino Nest Beer and soaking plum fruits in beer spirits. The hop flavor of the beer matches well with the taste of the plum fruits.
A gentle ginjo aroma reminiscent of moderate fruit, with a soft and smooth mouthfeel. It is unfiltered and thoroughly bottle-aged, and the pasteurization process preserves the aroma similar to that of fresh sake. ・90cc…869 yen ・180cc…1,650 yen
A fragrant aroma of fruity koji is characteristic of the initial scent. When tasted, a gentle sweetness spreads, creating a crisp aftertaste with a hint of acidity and bitterness. ・90cc…869 yen ・180cc…1,650 yen
Banshu Yamada Nishiki polished to 50% and brewed with the famous water from Kurobe. It has a gentle aroma and a smooth mouthfeel, making it easy to drink without lingering the next day. ・90cc…869 yen ・180cc…1,650 yen
Although it is brewed using ginjo methods, it does not use aromatic yeast and is kept to ginjo management. The taste is smooth with a hint of rice sweetness. ・90cc…979 yen ・180cc…1,870 yen
Junmai Daiginjo brewed with the unique sake rice from Mie Prefecture, 'Kami no Ho'. The most popular sake among the 'Hanzō' brand, which was the toast at the Ise-Shima Summit. ・90cc…979 yen ・180cc…1,760 yen
This sake, crafted by Kiuchi Brewery, is made differently from 'Jikon' with a concept particularly aimed at being a food pairing sake. It has a beautiful mouthfeel and a refined flavor that is not overly flashy. A taste that is satisfying when enjoyed. ・90cc…1,650 yen ・180cc…3,190 yen
・180cc…869 yen・360cc…1,650 yen
・180cc…869 yen・360cc…1,650 yen
Dry / Italy / A light and pleasant Chardonnay made from Bombino and Chardonnay.
Dry / France, Bordeaux / Sauvignon Blanc, Semillon with fresh citrus aromas and a crisp, fruity taste.
Dry / Italy / Accompanied by the aroma of Chardonnay apples and white flowers, leaving a fruity scent.
Dry / France Bordeaux / Organic wine made with 100% Sauvignon Blanc and Semillon grown organically.
Dry / Italy / Grillo, Viognier with vibrant tropical fruit aromas.
Dry / France Chablis / Chardonnay with fresh fruit and white flower aromas. Crisp taste.
Medium / Chile / Cabernet Sauvignon characterized by aromas of ripe berries and nuances of spice.
Medium / France Bordeaux / Merlot, Cabernet Sauvignon and others, characterized by softness and smoothness, rich and fruity, with smooth tannins.
Medium / Argentina / Experience the light violet-like aroma and the firm concentration.
Medium / France Beaujolais / Made with Gamay grapes, featuring a sweet aroma and a rich, robust flavor.
Medium / France Burgundy / An extremely elegant and complex flavor with hints of Gamay, blackberry, and cassis.
A sparkling wine named 'Golden Bouquet'. Fresh and crisp with a dry taste.
A perfect balance of aromatic qualities and lightness derived from high-quality grapes.
Fresh fruits like green apple and pear, with mineral notes and hints of white flowers.
A blend that can be called art. A vivid body and mouthfeel. The face of Veuve Clicquot that allows no followers.
A complex bouquet accompanied by brightness, mingling citrus and stone fruits.
Known as the finest among many Champagnes, it is revered as the 'Emperor of Champagne,' a testament to its unwavering commitment to quality.
Aroma of cherries and raspberries with hints of tobacco and eucalyptus.
Dry / France, Burgundy / A blend of Chardonnay grapes from the village of Puligny, characterized by elegant fruitiness and minerality.
Full / France / Bordeaux / Cabernet Sauvignon with rich fruit flavors and a strong body, complex aromas.
Full / America / Cabernet Sauvignon, Merlot and others with a deep garnet hue, concentrated flavors of black currant and black cherry with nuances of vanilla and coffee. The finish has smooth tannins that feel like silk.
A smooth and refreshing taste brewed only with carefully selected barley, barley koji, and natural pure water that you won't get tired of drinking.
The rich and elegant aroma and amber color are characteristics of oak barrel aging. Enjoy the flavor of barley and the natural sweetness of rice malt.
Elegant and fragrant, with a hint of sweet grain aroma.
Made with native black koji, it has a pleasant depth of flavor with a toasty aroma of barley.
Characterized by a rich sweetness and a crisp finish.
You can feel the sweet potato firmly while it has a roundness, and it is pleasant to drink.
The refreshing aroma of 'Murasakimasari' sweet potato and its crisp taste are popular.
A fruity flavor enhanced by black koji, combined with the elegant taste of 'Murasaki Masari'.
Made luxuriously with the exceptionally sweet 'Aimurasaki'.
A refined sweet potato shochu with a refreshing citrus aroma and a crisp mouthfeel.
Fruity aroma and gentle sweetness from red sweet potato, with a refreshing taste.
A refined sweet potato shochu with a refreshing citrus aroma and a crisp mouthfeel.
A mellow flavor that never gets tiring, a gift of aging. Premium shochu.
A gentle aroma of sweet potato with a smooth and crisp taste.
A complex flavor with hints of nuts and a savory aftertaste. 60cc
Features a fragrant aroma of barley and a refined yet robust flavor. 60cc
Large... 3,190 yen, Small... 1,650 yen
• Oolong tea... 330 yen • Cola... 330 yen • Ginger ale... 330 yen • Orange juice... 330 yen • Calpis water... 330 yen • Calpis soda... 330 yen • ☆ Perrier (plain) 750ml... 1,089 yen
