Sabaneyama Soba

You can enjoy two types of hand-made soba: thin noodles and thick noodles. Both have a firm texture and are characterized by a smooth finish. The small dishes that change with the seasons are also carefully prepared to enhance the flavors of the ingredients, allowing you to enjoy new tastes with each visit. The side menu is also rich, featuring items like sweet herring and sesame tofu.

This small shop is located next to the Jizo statue, exuding an old-fashioned and simple atmosphere. In summer, cicadas settle in the trees visible from the window, and the sounds of nature create a pleasant background music. It is popular among families, allowing for a harmonious time together. Every visit offers a chance to feel the seasonal beauty, making it a heartwarming space.

It is known as a place where a young monk serves hand-made soba. Loved by the local people, it provides a heartwarming experience for visitors. It is recommended to contact in advance before visiting. While preserving the old traditions, it also incorporates new initiatives.