Japanese Cuisine Bar Kouyou Kitchen
和食バル 向陽キッチン
3.09
（1 reviews）JPY 1,000JPY 3,500
Bar
Setagaya-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 3,500
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay and Alipay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Real-time reservation
：Request
：No available seats
：Closed
A heartwarming Japanese dining experience
Located just a short walk from Tohokuzawa Station, Washoku Bar Koyo Kitchen is a cozy dining spot that emphasizes additive-free, chemical-free, and domestically sourced ingredients. The handmade dishes made with seasonal ingredients are all excellently crafted, with tempura and dashi-maki tamago being particularly popular. With counter seating, it provides the perfect atmosphere for spending heartwarming moments with friends and family. This establishment offers a calm yet warm ambiance where you can enjoy carefully selected ingredients and sake from all over Japan.
Ratings
3.09（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Hinata Course
JPY 3,000
Sunny Day Course
JPY 4,500
Cuisine
Must-Try Dish / Kumamoto Prefecture Aso Direct Delivery Horse Sashimi Assortment
Thanks to our dealings with local suppliers, we offer the highest quality horse sashimi. 2550 yen
JPY 2,550
Kumamoto Prefecture Aso Mountain Horse Sashimi Red Meat
JPY 1,100
Small Bowl and Snacks
Plum Crystal (Plum Sauce Mixed with Shark Cartilage)
JPY 500
Smoked Daikon and Cream Cheese
JPY 530
Homemade Nuka Pickles Platter
JPY 380
Grilled Maitake Mushrooms and Chicken Tender with Grated Daikon in Ponzu Sauce
JPY 570
Brown Sugar Broad Beans
JPY 330
Grilled Eihire
JPY 550
Pork Soft Bone Tender Spare Ribs
JPY 650
One Dish Cuisine
Adult Bacon Potato Salad (with Yuzu Pepper)
JPY 670
Children's Bacon Potato Salad (Without Yuzu Pepper)
JPY 640
Boiled Broccoli (Burnt Garlic or Anchovy Butter)
JPY 580
Rich Broth Rolled with Special Eggs
JPY 750
Salad
Soft Chicken Breast and Mizuna with Sesame Miso Salad
JPY 780
Today's Fresh Fish and Avocado Seafood Salad
JPY 1,470
Fried Food
Homemade Thick Fried Tofu with Plenty of Condiments
JPY 570
Tempura of Avocado and Broccoli
JPY 600
Specialty! Young Chicken Large Fried (5 pieces)
JPY 880
Meat Cuisine
Fluffy Chicken Meatballs with Vegetable Sauce
JPY 1,150
Domestic A4 Black Wagyu Beef Loin (90g) with Colorful Steamed Vegetables
With homemade ponzu sauce
JPY 2,180
Rice Dishes
Akita Mugen-do's Inaniwa Udon
JPY 750
Specialty Egg Parent-Child Rice Bowl (with Miso Soup)
JPY 800
Grilled Rice Ball with Pickles
JPY 330
Dashi Chazuke with Pickles
JPY 450
Plentiful Perilla and Dried Baby Sardine Fried Rice
JPY 780
Sea Bream Clay Pot Cooked Sea Bream Rice (Serves 2-3)
Includes miso soup and pickles (for 3 people) (※ Takes about 30 minutes)
JPY 1,580
Seasonal Clay Pot Rice (for 2-3 people)
Includes miso soup and pickles (for 3 servings) (*Please allow 30 minutes)
Market value (please ask)
Course Meal
Hinata Course
※For 2 people or more - Assorted appetizers - Sashimi - Grilled dishes - Fried dishes - Meal
JPY 3,000
Sunshine Course
※Reservation required - Assorted 5 types of appetizers - Assorted sashimi - Tempura - Steamed domestic beef loin - Clay pot cooked rice
JPY 4,500
Beer
Premium Malts - Fragrant Ale -
JPY 700
Sapporo Lager (Medium Bottle) Red Star
JPY 850
Non-Alcoholic Beer
JPY 550
Sour (Mixer)
500 yen each
・Oolong high ・Gyokuro (green tea) high ・Lemon sour ・Otoko ume sour
Market value (please ask)
Whiskey (Corner)
Highball
On the rocks, water mix 500 yen
JPY 500
Plum Wine
Plum Wine (Japan)
JPY 600
Prussia Plum Wine (France)
JPY 850
Shochu
San Yues
JPY 500
Kanpachi
JPY 500
Rice Ninth Generation (Kumamoto)
JPY 500
We also have shochu bottles available.
JPY 4,400
Bottle Set for One Person
(Can be kept)
JPY 550
Wine
Shiro
Market value (please ask)
Vida Organica Chardonnay (Argentina)
Glass 730 yen, Bottle 3300 yen
Market value (please ask)
Soft Drink
450 yen
・Oolong tea ・Gyokuro tea ・Orange juice ・Ginger ale (sweet) ・Ginger ale (dry) ・Cola
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Japanese Cuisine Bar Kouyou Kitchen
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay and Alipay)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
available
Smoking
Non-smoking
Opening date
March 4, 2018
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.jpg?format=webp)
.jpg?format=webp)
.png?format=webp)
