Dining Sansan
ダイニング さんさん
3.07
（1 reviews）JPY 4,500
Izakaya
Suginami-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
17:30~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:30~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:30~24:00
(L.O.23:30)
Accepts reservations
Friday
17:30~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:30~24:00
(L.O.23:30)
Accepts reservations
Public holiday
17:30~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.05km from Nishiogikubo station
Seating Options
Counter Table Private Room
Facilities
No parking
Wi-Fi available
Power supply
Payment methods
Credit cards accepted・ (VISA, Master, JCB, AMEX, Diners, UnionPay )・Electronic money not accepted.・QR code payment available・ (PayPay )
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：Real-time reservation
：Request
：No available seats
：Closed
An adult hideaway to enjoy Japanese cuisine and a wide variety of drinks
This dining bar is an adult-oriented establishment based on Japanese cuisine, where you can enjoy a diverse range of dishes in a calm atmosphere. Using fresh seafood and vegetables sourced directly from producers, each appetizer is beautifully presented and incredibly delicious. A variety of drinks are also available, allowing you to find the perfect one to suit your taste. The attentive and warm service provides a sense of 'harmony' to all guests who visit.
Highlights
Ratings
3.07（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.10(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
3000 yen course
Value for money course!
JPY 3,000
4,000 yen dish course (sashimi course)
Course with sashimi
JPY 4,000
5,000 yen course (sashimi, seasonal dishes)
Sashimi and seasonal dishes
JPY 5,000
3,000 yen food course + 1,500 yen all-you-can-drink (2 hours)
3,000 yen food course with all-you-can-drink for 2 hours
JPY 4,500
3000yen food course + 2000yen all-you-can-drink (2.5 hours)
A 3,000 yen course with all-you-can-drink for 2.5 hours. This is a recommended course that allows you to relax and enjoy your meal. The all-you-can-drink option extends the all-you-can-drink time by 30 minutes, and sake and wine are added to the menu. (The brand name will be the one specified by the restaurant.)
JPY 5,000
Cuisine
Today's Sashimi and Recommendations on the Blackboard
Please check the board inside for the menu of fresh sashimi and fish delivered directly from the production area.
Market value (please ask)
Snacks
Market value (please ask)
Salt Grilled Tea Beans
JPY 550
Pickled Vegetable Assortment
JPY 500
Ebi Sen
JPY 500
Mixed Nuts
JPY 380
Delicacy
Market value (please ask)
Firefly Squid Dried Overnight
JPY 550
Plum Crystal (Shark Cartilage with Plum Sauce)
JPY 450
Miso Pickled Tofu
JPY 500
Salad
Market value (please ask)
Prosciutto and Grapefruit Salad
Yuzu Pepper Dressing
JPY 780
Parmesan Cheese and Onsen Tamago Caesar Salad
Caesar Dressing
JPY 940
Shrimp and Plum Meat Fresh Spring Rolls
JPY 780
Warm Vegetable Dishes
Market value (please ask)
Nagaimo and Bacon Tororo Cheese Bake
JPY 850
Seasonal Warm Vegetables Miso Anchovy Sauce
JPY 1,150
Fried Food
Market value (please ask)
Avocado Almond Fry
JPY 750
Garlic Potato Fries
JPY 680
Yamimo no Isobe Age
JPY 800
Fish
Market value (please ask)
Sashimi
Market value (please ask)
Sashimi Platter
Three types of sashimi starting from 1280 yen
Market value (please ask)
Today's Fresh Fish Sashimi
From 780 yen
Market value (please ask)
Meat
Market value (please ask)
Beef Tataki Style Roast Beef
JPY 1,080
Fried Chicken
JPY 780
Grilled Eggplant and Seared Duck
JPY 880
Salt-Baked Beef Tongue
A pot made of salt was created and slowly baked in the oven. Please enjoy with Andes rose salt, mustard, wasabi, or any other condiments of your choice.
JPY 1,580
Dining
Market value (please ask)
Garlic Toast
JPY 600
Conchiglie (Pasta) with Mentaiko Cream Sauce
JPY 980
Onigiri
Two pieces with plum, salmon, and takana
JPY 600
Ochazuke
Plum, Salmon, Takana
JPY 600
Dessert
Market value (please ask)
Pumpkin Shiratama Cream Zenzai
JPY 550
Drink
Draft Beer
JPY 530
Homemade Sangria
This is a sangria made by soaking plenty of seasonal fruits in wine. It is also delicious when served warm.
JPY 580
19BLUES
An original cocktail with a refreshing sweetness based on yogurt liqueur and lychee liqueur
JPY 650
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Dining Sansan
Japanese
ダイニング さんさん
Korean
다이닝 산산
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.05km from Nishiogikubo station
Hours
Sunday
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
17:30~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:30~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:30~24:00
(L.O.23:30)
Accepts reservations
Friday
17:30~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:30~24:00
(L.O.23:30)
Accepts reservations
Public holiday
17:30~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted・ (VISA, Master, JCB, AMEX, Diners, UnionPay )・Electronic money not accepted.・QR code payment available・ (PayPay )
Facilities
Parking lot
None 近隣にコインパーキングあり
Wi-Fi
available
Power supply
available
Smoking
Non-smoking
Opening date
October 8, 2008
Restaurant details
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