Yakiniku Mitsu Main Store
焼肉 充 総本店
3.46
（0 reviews）JPY 5,500
Yakiniku
Hiroshima-shi Asaminami-ku, Hiroshima, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 5,500
Hours
Sunday
17:00~22:30
(L.O.22:00)
Accepts reservations
Monday
18:00~22:30
(L.O.22:00)
Accepts reservations
Tuesday
Closed
Wednesday
18:00~22:30
(L.O.22:00)
Accepts reservations
Thursday
18:00~22:30
(L.O.22:00)
Accepts reservations
Friday
18:00~22:30
(L.O.22:00)
Accepts reservations
Saturday
17:00~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.36km from Furuichibashi station0.57km from Nakasuji station0.69km from Furuichi station0.94km from Oomachi station1.11km from Nishihara station
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA and Master) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
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19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
A beloved local yakiniku restaurant
Yakiniku Mitsu is a renowned establishment located in Asaminami Ward, Hiroshima City, featured in the Michelin Guide. This restaurant offers carefully selected meats, including beef from Kyushu, and is led by a chef skilled in Japanese culinary techniques who expertly chooses the best ingredients to provide top-quality yakiniku. The interior is well-ventilated, allowing diners to enjoy their meals in a comfortable environment, and the staff's friendly and attentive service has been cherished by the local community for many years.
Ratings
3.46（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Raw liver
JPY 680
Black Wagyu Upper Kalbi
JPY 1,150
Japanese Beef Yukhoe
JPY 650
Kobe Beef Kalbi
JPY 1,590
Japanese Black Wagyu Top Loin
JPY 1,150
Premium Assortment
Kobe beef, Wagyu top kalbi, top loin
JPY 1,980
Four Kinds Assortment
Japanese beef kalbi, Kibi beef sirloin, Harami, pork loin, and lettuce
JPY 3,290
Grilled Squid with Salt or Garlic
JPY 550
Thick-cut tongue
JPY 1,150
Yoshibi Beef Loin
JPY 880
Tanning salt
JPY 800
Green onion ponzu wagyu cone
JPY 680
Uwamino
JPY 650
Hormone
JPY 580
Skirt steak
JPY 630
Pork loin
JPY 550
Napa Cabbage Kimchi
JPY 350
Egg Soup
JPY 420
Spicy Soup
JPY 580
Tofu Stew
JPY 880
Kobe Beef Kalbi
JPY 1,750
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Mitsu Main Store
Japanese
焼肉 充 総本店
Korean
야키니쿠 미츠 소본점
Simplified Chinese
焼肉 充
Traditional Chinese (Taiwan)
焼肉 充
Traditional Chinese (Hong Kong)
焼肉 充
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.36km from Furuichibashi station0.57km from Nakasuji station0.69km from Furuichi station0.94km from Oomachi station1.11km from Nishihara station
Hours
Sunday
17:00~22:30
(L.O.22:00)
Accepts reservations
Monday
18:00~22:30
(L.O.22:00)
Accepts reservations
Tuesday
Closed
Wednesday
18:00~22:30
(L.O.22:00)
Accepts reservations
Thursday
18:00~22:30
(L.O.22:00)
Accepts reservations
Friday
18:00~22:30
(L.O.22:00)
Accepts reservations
Saturday
17:00~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA and Master) and QR code payment available(PayPay)
Facilities
Parking lot
available 4台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
July 23, 2010
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