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Wakatake
割烹 若竹
3.35
（1 reviews）JPY 14,000
Kaiseki
Shinagawa-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Sunday
Closed
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.10km from Kitashinagawa station0.48km from Shinnbannba station0.93km from Shinagawa station0.98km from Tennnouzuairu station1.06km from Oosaki station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem in Kitashinagawa that shines with tradition and dedication
Kappo Wakatake, established in 1966, is a renowned restaurant that has been serving carefully selected ingredients for many years. The interior offers a calm atmosphere where you can enjoy exquisite dishes made with aged fugu and live eel. With a wide variety of sake available, it's the perfect place to spend a special moment.
Ratings
3.35（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.36(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
[Summer only] Eel dinner course
This popular course allows you to enjoy eel dishes prepared using Wakatake's secret recipe. Please enjoy it with sake.
JPY 11,550
[Summer only] Wakatake Kaiseki Course
Appetizer／Aged crab shinjo／Unaju／Genpai／Oshinko Grilled fugu or grilled king crab *Subject to change to hairy crab Fugu tataki / Herb ayu fish grilled with salt / Chilled steamed egg custard
JPY 9,350
[Summer only] Luxurious Wagyu Beef Course
Unaju (eel stew) / chilled chawanmushi (steamed egg custard) / grilled ayu fish with herbs Aged Fugu Tataki / Appetizer (with pickles and soup) 〜A4 Japanese black beef fillet steak (60g) with vegetables
JPY 11,550
Eel Dishes
Grilled Eel
JPY 4,290
Grilled without sauce
JPY 4,290
Grilled Liver (1 stick)
JPY 660
Unaju
JPY 4,620
Liver Soup
JPY 660
Soft-shelled turtle cuisine
Soft-shelled Turtle Hot Pot
JPY 3,850
Soft-shelled Turtle Soup
JPY 880
Seasonal Fresh Fish
Sashimi Platter (for 2 or more)
Squid sashimi / squid somen / mackerel tataki / marinated mackerel / amberjack / boiled live octopus / raw sea snail / tuna, and other individual menu items available
JPY 3,300
Specialty Dish (Excerpted Listing)
Yanagawa Nabe
JPY 1,010
Grilled Herb Sweetfish
JPY 990
Chilled Chawanmushi
JPY 880
Yamakake
JPY 990
Black Wagyu Beef Tataki
JPY 990
Seafood Salad
JPY 990
Agedashi Tofu
JPY 770
Fried Horse Mackerel
JPY 880
Deep-fried Loach
JPY 770
Kinki Stew
JPY 4,400
Tai Kabuto Ni
JPY 1,650
Scallop Coquille
JPY 770
Shrimp Coquille
JPY 1,100
Beer
Kirin Ichiban Shibori (Draft) Small Size
JPY 660
Kirin Ichiban Shibori (Draft) Medium Size
JPY 770
Kirin Lager Large Bottle
JPY 990
Kirin Zero ICHI Non-Alcoholic
JPY 660
Sour
Lemon Sour
JPY 770
Oolong Highball
JPY 660
Green Tea Highball
JPY 660
Yuzu Sour
JPY 880
Carefully Selected Sake (Excerpt)
Please enjoy the seasonal sake carefully selected by the proprietress from sake breweries across the country.
Hirasei Yamahai Junmai Sake
JPY 990
Now (the brand may vary depending on the purchasing situation)
Market value (please ask)
Shinshu Kamerei (Brand may vary depending on procurement status)
Market value (please ask)
New Policy No. 6 (Brand may vary depending on purchasing situation)
Market value (please ask)
Nishi no Seki Unagi no Aishou No.1
JPY 1,320
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Wakatake
Japanese
割烹 若竹
Korean
와리코 우카타케
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.10km from Kitashinagawa station0.48km from Shinnbannba station0.93km from Shinagawa station0.98km from Tennnouzuairu station1.06km from Oosaki station
Hours
Sunday
Closed
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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