Yamatomon

A classic dish made with 4mm thick Chami pork

Topped with green onions and sunny-side-up egg

A dish with grated yam on top of pork and rice bowl

Contains squid and shrimp

Green onion with egg yolk topping

Delicious with Cha-mi pork and special sauce

Savory salt sauce with squid and shrimp, accented with garlic and black pepper. Perfect pairing with beer.

Sauce yakisoba topped with a fried egg

Delicious sweet and savory miso flavor

Yakisoba topped with Kujo green onions and egg yolk

Yakisoba topped with green onions and a fried egg

Enjoy a combination of Cha-mi pork and seafood together

Contains double the amount of vegetables compared to regular yakisoba

Stir-fried Chabimibuta pork and bean sprouts wrapped in egg

Edamame grilled on a hot plate to create a deliciously nutty flavor

Unzen Ham is a delicious ham made from 100% pork meat sourced from Nagasaki without any additives.

Sauté flavorful fish cake with butter and soy sauce

Fluffy omelette cooked on a hot plate with plenty of dashi

Nara pickles that go well with chopped sake