Dangsangoj

The seasonal aged sashimi of the representative menu features a variety of fish such as salmon, sea bass, flounder, snapper, and tuna. Additionally, there are dishes that make abundant use of seafood, including seafood ramen and sea bass sashimi. There is also a wide selection of alcoholic beverages, including traditional sake, Japanese sake, and wine.

The interior has a design reminiscent of an old Western pub, exuding a calm atmosphere. There are counter seats and group seating, making it suitable for various occasions. The exterior features a neon sign, and a tank filled with fresh seafood creates a lively ambiance.