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Taishu Sakaba Sumibi Yakitori Miyasu

Name: Taishu Sakaba Sumibi Yakitori Miyasu
Address: 4-19-2 Kamata, Ota City, Tokyo, Ishii Building 1F・2F, Ota-ku, Tokyo, JP
Telephone: +817038336789
Price range: JPY 3,500
Rating: 3.52

大衆酒場炭火焼鳥美安

3.52

（1 reviews）

JPY 1,000

JPY 3,500

Yakitori

Ota-ku, Tokyo, Japan

18

Messages

November 8 to December 5, 2026

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29	30	12/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

Reservation Rules

Reservations open at : No restrictions

Reservations close at : Reservation day 1 hours 0 minutes in advance

Latest Updates

Reservations

Accepts reservations・Real-time reservation

Cuisine

Budget

JPY 1,000

JPY 3,500

Hours

Address

Nearby stations

0.17km from Keikyuukamata station0.55km from Kamata station0.82km from Umeyashiki station

Seating Options

Table

Facilities

No parking

No washlet

No barrier-free

Wi-Fi available

No power

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (Transit IC Cards, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR Code Payments Accepted (PayPay)

A Renowned Spot for Affordable Charcoal-Grilled Yakitori

This casual tavern offers domestic charcoal-grilled yakitori at reasonable prices. The appeal lies in the juicy Ooyama chicken and fresh seafood dishes, all enjoyed in a relaxed atmosphere. The first floor accommodates small groups, while the second floor can cater to larger parties, making it suitable for various occasions.

Highlights

Ratings

3.52（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

daisuke

@daisuke-168039

Japan

Jul 31, 2025

3.1

A neo-style public tavern located in the middle of an arcade shopping street, the interior features a table-centered first floor and a second floor designed for convenient banquets. You can easily place orders using a QR code, and the staff's guidance is attentive, making for a comfortable atmosphere. The skewers grilled over charcoal have distinct characteristics, such as the richness of the negima sauce and the refreshing taste of the seseri salt, providing a delightful chewy texture. The skewers of red wieners, bell peppers, and shiitake mushrooms are also perfectly seasoned, making it hard to stop eating. The chopped cabbage served at the beginning is flavored with kombu and sesame oil, and the fact that you can have unlimited refills is appreciated. It was a place where you could enjoy the aroma of charcoal while happily drinking with a beer or a giant-sized sour in hand.

1

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About

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Restaurant name

Taishu Sakaba Sumibi Yakitori Miyasu

Reservations

Accepts reservations・Real-time reservation

Cuisine

Phone number

+81 70-3833-6789

Address

Nearby stations

0.17km from Keikyuukamata station0.55km from Kamata station0.82km from Umeyashiki station

Hours

Sunday

11:00~24:00

(L.O.23:30)

Reservations Accepted

11:00~23:30

Monday

11:00~26:00

(L.O.25:30)

Reservations Accepted

11:00~25:30

Tuesday

11:00~26:00

(L.O.25:30)

Reservations Accepted

11:00~25:30

Wednesday

11:00~26:00

(L.O.25:30)

Reservations Accepted

11:00~25:30

Thursday

11:00~26:00

(L.O.25:30)

Reservations Accepted

11:00~25:30

Friday

11:00~28:00

(L.O.27:30)

Reservations Accepted

11:00~27:30

Saturday

11:00~28:00

(L.O.27:30)

Reservations Accepted

11:00~27:30

Public holiday

Closed

Budget

JPY 1,000

JPY 3,500

Seating Options

Table

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (Transit IC Cards, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR Code Payments Accepted (PayPay)

Facilities

Parking lot

None

近隣にコインパーキングあり

Washlet

None

Wheelchair accessible

None

Wi-Fi

available

Power supply

None