Gong cha
ゴンチャ ビーンズ阿佐ヶ谷店
3.08
（2 reviews）JPY 500
Cafe
Suginami-ku, Tokyo, Japan
Reservations
No reservations
Budget
JPY 500
Hours
Sunday
10:00~22:00
(L.O.21:30)
Accepts reservations
Monday
10:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
10:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
10:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
10:00~22:00
(L.O.21:30)
Accepts reservations
Friday
10:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
10:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
10:00~22:00
(L.O.21:30)
Accepts reservations
Address
Nearby stations
0.07km from Asagaya station0.52km from Minamiasagaya station
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted,Electronic money accepted(Transportation IC card,Rakuten Edy,nanaco,WAON,iD),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY)
Ratings
3.08（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gong cha
Japanese
ゴンチャ ビーンズ阿佐ヶ谷店
Korean
곤차 빈즈 아사가야점
Traditional Chinese (Taiwan)
貢茶
Traditional Chinese (Hong Kong)
貢茶
Reservations
No reservations
Phone number
Address
Nearby stations
0.07km from Asagaya station0.52km from Minamiasagaya station
Hours
Sunday
10:00~22:00
(L.O.21:30)
Accepts reservations
Monday
10:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
10:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
10:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
10:00~22:00
(L.O.21:30)
Accepts reservations
Friday
10:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
10:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
10:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 500
Seating Options
Counter
Payment methods
Credit cards accepted,Electronic money accepted(Transportation IC card,Rakuten Edy,nanaco,WAON,iD),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
April 29, 2016
Restaurant details
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