Official
impronte
3.40
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Nearby stations
0.29km from Asagaya station0.86km from Minamiasagaya station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay and d Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
:Real-time reservation
:Request
:No available seats
:Closed
Italian Cuisine Featuring Handmade Pasta and Wine
This casual Italian restaurant specializes in handmade pasta and offers a diverse range of dishes along with Italian wines. Guests can choose from à la carte options or a series of courses, all while enjoying their meal in a relaxed atmosphere. The attention to detail combined with a warm, inviting ambiance makes it a place that is easy to visit.
Highlights
Ratings
3.40(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
【5,500JPY】Approximate plan for a dinner with friends and family, including appetizers of fresh fish and meat, pasta, and main dish.
コース内容は一例Antipasto(前菜)・鮮魚の前菜・肉の前菜Primo Piatto(パスタ)・鮮魚のラサSecondo Piatto(メインディッシュ)・鮮魚のソテーor牛の炭火焼きお日さま農園焼き野菜添え
JPY 5,500
To be chosen on the day
JPY 0
Fixed Menu
Recommended Course
Antipasto - Appetizer - Two dishes prepared with recommended ingredients. Primo Piatto - Pasta - Fresh fish. Secondo Piatto - Main - Sautéed fresh fish or charcoal-grilled red beef served with sun farm roasted vegetables.
JPY 5,500
Appetizer
Appetizer Platter
1,800 yen and up / per person
Market value (please ask)
Fresh Fish Carpaccio
JPY 1,800
Mackerel Marinade
JPY 1,800
Smoked Yellowtail on Board
JPY 1,800
Herb Flavored Salted Beef
JPY 1,800
Kasumi Duck Terrine
JPY 1,800
Yamame no Torento-fu
1 piece
JPY 1,800
Toyama Prefecture White Epi and Maitake Mushroom Fritters
JPY 1,800
Grilled Squid
JPY 1,800
Spiced Lamb Skewers
2 pieces
JPY 2,000
Aged Pork Sausage
JPY 1,800
Lampredotto (Braised Tripe)
JPY 1,800
Butter Sautéed Shirako
JPY 2,400
Trevis and Scamorza Open Grill
JPY 1,600
Pasta
Fresh Fish Rasa
JPY 1,900
Clam and Mushroom Tagliolini
JPY 2,100
Short Horned Beef Tagliatelle Bolognese
JPY 2,200
French Lamb Ragu Spaghetti
JPY 2,200
Swiss Chard Knedler
JPY 1,900
Spaghetti Amatriciana
JPY 1,800
Japanese Pepper and Parmesan Spaghetti
JPY 1,800
White Fish and Spinach Linguine
JPY 2,400
Main Dish
The main course comes with roasted vegetables from the Sun Farm.
Grilled Charcoal-Roasted Pork from Kyoto
JPY 4,400
Grilled Beef
JPY 4,400
Kasumi Duck Charcoal Grilled
JPY 4,400
Sautéed Fresh Fish
JPY 4,400
Dessert
Chestnut Semifreddo
Market value (please ask)
Chocolate Terrine
Market value (please ask)
Panna Cotta and Shine Muscat
Market value (please ask)
Pear Tart
Market value (please ask)
■■
Remarks
As a fee for bread and seating, we will charge an additional 300 yen per person.
Market value (please ask)
Beverages
Customers who wish to have wine in glasses or bottles, please speak to the staff.
Glass Sparkling Wine
1,000 yen and up
Market value (please ask)
Suntory Premium Malt's
JPY 1,000
Campari (Soda, Orange)
JPY 800
Homemade Kombucha
JPY 1,000
Blood Orange Juice
JPY 900
Spicy Ginger Ale
JPY 900
Sicilian Organic Lemon Soda
JPY 900
Non-Alcoholic Beer
JPY 900
Mineral Water 500ml
Available with gas and without gas.
JPY 900
About
Restaurant name
impronte
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.29km from Asagaya station0.86km from Minamiasagaya station
Hours
Sunday
15:00~21:00
(L.O.20:00)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
16:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:00)
Accepts reservations
Friday
16:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
15:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
15:00~21:00
(L.O.20:00)
Accepts reservations
Budget
JPY 9,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay and d Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
June 19, 2024
