nichinichi
3.23
（1 reviews）JPY 7,000
Izakaya
Meguro-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Sunday
18:00~25:00
(L.O.24:30)
Accepts reservations
Monday
18:00~25:00
(L.O.24:30)
Accepts reservations
Tuesday
18:00~25:00
(L.O.24:30)
Accepts reservations
Wednesday
18:00~25:00
(L.O.24:30)
Accepts reservations
Thursday
18:00~25:00
(L.O.24:30)
Accepts reservations
Friday
18:00~25:00
(L.O.24:30)
Accepts reservations
Saturday
18:00~25:00
(L.O.24:30)
Accepts reservations
Public holiday
18:00~25:00
(L.O.24:30)
Accepts reservations
Address
Nearby stations
1.06km from Komazawadaigaku station1.16km from Gakugeidaigaku station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
Exquisite soba and sake enjoyed in a calm atmosphere
Nichinichi is a new Japanese restaurant that opened in May, nestled in a residential area of Kakinokizaka, Meguro Ward. The interior exudes a comforting atmosphere, making it a place you’ll want to visit repeatedly to enjoy soba appetizers and a wide variety of sake. You can savor dishes made with fresh ingredients and unique soba with creative twists, providing surprises and delights with every bite.
Ratings
3.23（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.25(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Miyome Farm Direct Herb
Herbs from Myome Farm, Seasonal Fruits, Squid Salad
Market value (please ask)
With Sake
Chamomile and Fermented Radish with Shirasu Grated
Market value (please ask)
Aged Inca Awakening, Smoked Pickled Radish, Pickled Egg Yolk
Market value (please ask)
Snap Pea Tomato Broth Pickle
Market value (please ask)
Fermented Green Onion and Bluefin Tuna Red Meat
Market value (please ask)
Flower Bean Cream Cheese and Buckwheat Flour Cracker
Market value (please ask)
snack
Fermented Purple Cabbage, Duck Soba Flour Dumplings
Market value (please ask)
Yuzu Fragrant White Turnip Shumai
Market value (please ask)
Steamed White Fish and Seasonal Vegetables with Fermented Pear Sauce
Market value (please ask)
Classic Dish
Freshly Made Duck Broth Omelette
Market value (please ask)
Chicken Wing Mid Joint Overnight Dried Fried Chicken
Market value (please ask)
Soba Dumplings with Fresh Seaweed Tempura
Market value (please ask)
Sashimi Here
Clam Dashi, Fresh Seaweed, Super Coarse Ground Soba
Market value (please ask)
True Sea Bream Dashi, Oyster Soy Sauce, Sudachi Mixed Soba
Market value (please ask)
First, start here
Red Star Sapporo Lager Medium Bottle
JPY 750
Homemade Sour
Homemade Hop Sour
JPY 800
Homemade Soba Buckwheat Highball
JPY 900
Homemade Fermented Mint Sour
JPY 800
Junmai Sake
Sakaya Hachibei
JPY 1,200
Drunken Right Guard Special Junmai Sake
JPY 1,350
Yuying Junmai Torotoro Nigori
JPY 1,200
Okushika Yamahai Junmai
JPY 1,400
Katori Junmai 90%
JPY 1,200
Natural Wine
Bubble, White, Orange, Rose, Red
・Glass wine 1,200 yen ~ ・Bottle wine 5,800 yen ~
JPY 1,200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
nichinichi
Japanese
nichinichi
Korean
니치니치
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
1.06km from Komazawadaigaku station1.16km from Gakugeidaigaku station
Hours
Sunday
18:00~25:00
(L.O.24:30)
Accepts reservations
Monday
18:00~25:00
(L.O.24:30)
Accepts reservations
Tuesday
18:00~25:00
(L.O.24:30)
Accepts reservations
Wednesday
18:00~25:00
(L.O.24:30)
Accepts reservations
Thursday
18:00~25:00
(L.O.24:30)
Accepts reservations
Friday
18:00~25:00
(L.O.24:30)
Accepts reservations
Saturday
18:00~25:00
(L.O.24:30)
Accepts reservations
Public holiday
18:00~25:00
(L.O.24:30)
Accepts reservations
Budget
JPY 7,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
May 3, 2024
Restaurant details
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